Shrimp and Grits

Shrimp and Grits is a classic Southern dish of creamy corn grits topped with shrimp in a tomato and wine Creole sauce.
Shrimp and Grits
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Salmon with Garlic Tarragon Cream Sauce

Salmon with Garlic Tarragon Cream Sauce makes cooking up a romantic dinner for two a simple matter of 25 minutes and a few ingredients.
Salmon with Garlic Tarragon Cream Sauce
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Roasted Cauliflower Paprikash

Roasted Cauliflower Paprikash combines roasted cauliflower florets  with mushrooms in  a creamy paprika and  sour cream sauce.
Roasted Cauliflower Paprikash
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Blueberry Venison Chili

Blueberry Venison Chili  combines a hunter’s favorite game meat with fresh berries and chiles for a surprisingly delicious flavor combination.

Blueberry Venison Chili
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Mulled White Wine

Mulled White Wine infuses the flavors of autumn fruit with spices  for a warm  cup of cool weather comfort.

Mulled White Wine
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Slow Cooker French Onion Soup

Slow Cooker French Onion Soup takes all the work  out of stirring and caramelizing the onions in this cheese toast topped French soup.
Slow Cooker French Onion Soup with Cheese Toast
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Ceviche Naranja #FishFriday

Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.
Ceviche Naranja
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Fresh Tomato Basil Soup

Fresh tomato basil soup uses vegetables and herbs straight from the garden along with other simple ingredients for the best summer soup you could imagine.
Fresh Tomato-Basil Soup
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Grilled Hoisin Pork Chops

Grilled Hoisin Pork Chops have a sweet, lightly spicy and sticky  glaze flavored  with  five-spice and hoisin, perfect for quick grilling at weekend barbecues.
Grilled Hoisin Pork Chops
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