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Basque Chicken

Basque Chicken infuses the flavors of both Spain and France in this simple yet elegant baked chicken casserole.
Basque Chicken
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Jambalaya Pot Pie

Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.

Jambalaya Pot Pie

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Baccala Soup

Baccala soup is a delicious Mediterranean style seafood  soup using salt cod (bacalao) and as many shellfish as you desire to make it  your own special meal.

Baccala Soup
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Cream of Chestnut Soup (Velouté de Châtaignes)

Cream of Chestnut Soup, or Velouté de Châtaignes, a velvety smooth French soup with wine and herbs, is sublime  in taste, texture, and perfect for a special meal.

Velouté de Châtaignes (Cream of Chestnut Soup)
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Pear and Port Wine Cheese Spread

Sharp cheddar cheese with a port wine reduction and fresh  pear combine in this delicious holiday cheese spread  at a fraction of the usual cost.
Pear and Port Wine Cheese Spread
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Pork Chops with Rich Caper-Lemon Sauce

Celebrating a jubilee of two centuries  of African American cooking with the elegantly understated pork  chops with rich caper-lemon sauce.

Pork Chops with Rich Caper-Lemon Sauce

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Sheet Pan Greek Shrimp with Feta

Simple and satisfying Greek style sheet pan supper with shrimp, feta, and fresh cherry tomatoes in a light savory wine sauce.

Sheet Pan Greek Shrimp with Feta
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Hibachi Shrimp with Yum Yum Sauce

Japanese style hibachi grilled shrimp with a yum yum mayochup type dipping sauce and sesame fried rice make a complete summertime meal.
Hibachi Shrimp with Yum Yum Sauce
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