Spanish Rice

July 24, 2022 By palatablepastime in European, Garlic, Olives, Rice, Side Dish, Spanish, Stovetop, Tomatoes Tags: #SundayFunday, cooking with rice, rice recipes, side dishes, Spanish recipes 4 Comments

Spanish Rice combines long grain rice with tomatoes, garlic, saffron and vegetables for a taste that’s a bit different from Mexican rice.

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Cornish Hens Marbella

November 21, 2021 By palatablepastime in Cornish Hens, Dried Fruits/Raisins, Fruits, Main Dish, Meats, Olives, Oven Baked, Plums, Poultry, Spanish, United States, Wine Tags: Autumn Recipes, Christmas recipes, cookbook recipes, game birds, New York recipes, Sheila Lukins, Silver Palate, Spanish recipes, Sunday Funday, Thanksgiving recipes, turkey alternatives 1 Comment

Cornish Hens Marbella are Spanish inspired spatchcocked game hens based on the classic Silver Palate recipe using chicken.

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Basque Chicken

May 11, 2020 By palatablepastime in alcohol, Chicken, Cut-up/Bone-In, European, French, Main Dish, Meats, Olives, Oven Baked, Peppers or Chillies, Poultry, Spanish, Tomatoes, Wine Tags: #Baking Bloggers, baked chicken, chicken recipes, chicken with olives, chicken with peppers, cooking with wine, French recipes, Pyrenees cooking, Spanish recipes 8 Comments

Basque Chicken infuses the flavors of both Spain and France in this simple yet elegant baked chicken casserole.

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Paella Bogavante

March 1, 2017 By palatablepastime in Cooking Method, Course, Cuisine, Fish and Seafood, Grains, Lobster, Main Dish, Main Ingredients, Meats, Onions, Peppers or Chillies, Pork, Rice, Sausage, Shellfish, Shrimp, Spanish, Stovetop, Tomatoes Tags: #FoodieExtravaganza, bomba, choricero, chorizo, Lobster, mussels, nora, paella, prawns, rice, saffron, seafood, short grain, shrimp, Spanish 1 Comment

Paella Bogavante is a flavorful Spanish rice dish with lobster, prawns and mussels and takes less than an hour to prepare.

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Serrano Ham Bites with Melon and Cheese

May 15, 2016 By palatablepastime in Appetizers, Cantaloupe, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Fruits, Ham, Herbs, Spices, Teas, and Coffee, Main Ingredients, Meats, Melon, No Cook, Pork, Spanish Tags: appetizer, cantaloupe, cheese, fruit, melon, No Cook, serrano ham, tapas 15 Comments

Serrano Ham Bites with Melon and Cheese are tasty and simple to assemble tapas that make for easy entertaining.

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Simple Entertaining: Wine and Tapas

August 19, 2014 By palatablepastime in Appetizers, Cheese, Cold Cuts, Cooking Method, Course, Cuisine, Dairy, European, Fruits, Meats, Olives, Oven Baked, Peppers or Chillies, Pork, Spanish Tags: appetizers, easy, entertaining, Jumilla, Luzon, no-fuss, quick, red, simple, Spain, Spanish, spanish tapas, tapas, Trader Joe's, wine 6 Comments

Simple tapas make for stress-free entertaining.

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Gambas al Ajillo ~ Spanish Garlic Shrimp Tapas

April 9, 2014 By palatablepastime in Appetizers, Cooking Method, Course, Cuisine, European, Fish and Seafood, Garlic, Grains, Main Ingredients, Shellfish, Shrimp, Spanish, Stovetop Tags: al ajillo, appetizers, easy, gambas, garlic, palatable pastime, shrimp, Spanish, sue lau, tapas, wine 4 Comments

Gambas al Ajillo ~ Spanish Garlic Shrimp Tapas make for a quick appetizer, great for accompanying wines and cerveza.

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Pimientos al Revés

September 27, 2013 By palatablepastime in Appetizers, Cheese, Course, Food Processor, Garlic, Olives, Oven Baked, Peppers or Chillies, Spanish Tags: appetizer, appetizers, baked, cheese, cooking, food, olives, peppers, recipes, Spanish, tapas Leave a comment

This tapas dish is composed of baby peppers stuffed with goat cheese, roasted garlic and Kalamata olives. Serious yum!

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Chorizo, Sweet Potato, Roasted Pepper and Manchego Salad

June 10, 2013 By palatablepastime in Cheese, Greens or Lettuces, Nuts, Peppers or Chillies, Salads, Sausage, Spanish, Stovetop, Sweet Potatoes or Yams Tags: almonds, arugula, basil, cheese, chorizo, cooking, food, manchego, recipes, roasted peppers, rocket, salads, sausage, Spanish, sweet potatoes Leave a comment

Lots of flavors going on here! Who can resist the sweetness of roasted sweet potatoes and roasted red peppers with the assertive flavors of chorizo and manchego, not to mention the delicious crunch of almonds and the bite of arugula? Oh.my.good!

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Spanish Stuffed Mushrooms with Chorizo and Manchego

May 28, 2013 By palatablepastime in Appetizers, Cheese, European, Mushrooms, Oven Baked, Pork, Sausage, Spanish, Stovetop Tags: appetizers, cheese, chorizo, cooking, food, manchego, mushrooms, recipe, recipes, sausage, Spanish 1 Comment

Spanish Stuffed Mushrooms with Chorizo and Manchego make a simple and delicious tapas appetizer, perfect for parties and special dinners.

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