Chorizo, Sweet Potato, Roasted Pepper and Manchego Salad

June 10, 2013 By palatablepastime in Cheese, Greens or Lettuces, Nuts, Peppers or Chillies, Salads, Sausage, Spanish, Stovetop, Sweet Potatoes or Yams Tags: almonds, arugula, basil, cheese, chorizo, cooking, food, manchego, recipes, roasted peppers, rocket, salads, sausage, Spanish, sweet potatoes Leave a comment

Lots of flavors going on here! Who can resist the sweetness of roasted sweet potatoes and roasted red peppers with the assertive flavors of chorizo and manchego, not to mention the delicious crunch of almonds and the bite of arugula? Oh.my.good!

Continue reading →

Chiles Toreados – Roasted Hot Peppers

June 6, 2013 By palatablepastime in Appetizers, Grilled, Mexican or Southwest US, Peppers or Chillies, Stovetop, Tex-Mex Tags: appetizers, chiles, cooking, food, Mexican, peppers, recipes, roasted peppers, southwest, spicy 1 Comment

Chiles Toreados – Roasted Hot Peppers are delicious and quickly roasted peppers that make a perfect accompaniment to any Mexican meal.

Continue reading →

Chicken and Penne with Creamy Red Pepper Sauce

June 5, 2013 By palatablepastime in Artichokes, Boneless Breasts, Italian, Main Dish, Mushrooms, Pasta, Penne, Peppers or Chillies, Stovetop Tags: artichokes, chicken, cooking, easy, food, Italian, mushrooms, pasta, penne, peppers, quick, recipes, roasted peppers, spicy 4 Comments

“Nicely different way to serve chicken with pasta- great with the sweet roasted flavor of red peppers.

Continue reading →

%d bloggers like this: