Volcano Chicken

September 13, 2022 By palatablepastime in Asian, Boneless Breasts, Chicken, Cucumbers, Cuisine, Greens or Lettuces, Main Dish, Main Ingredients, Poultry, Salads, Stovetop, Thai Tags: Asian, chicken, cucumbers, peppers, salad, spicy, Thai, volcano 14 Comments

Volcano Chicken is a restaurant favorite dish of fried, crispy spicy chicken in a Thai chilli and garlic sauce, served over crisp lettuce.

Continue reading →

Copycat Panda Express Beijing Beef

May 15, 2022 By palatablepastime in Asian, Beef, Chinese, Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Onions, Peppers or Chillies, Stovetop Tags: #FromOurDinnerTable, beef, BeijingBeef, chinese, Chinese stir-fry, copycat, entree, onions, PandaExpress, peppers, recipe, stir-fry Leave a comment

Copycat Panda Express Beijing Beef is a DIY version of the restaurant classic with tender beef and veggies in a tangy, sweet and spicy sauce.

Continue reading →

Pepper Steak

August 1, 2021 By palatablepastime in Asian, Beef, Chinese, Main Dish, Meats, Onions, Peppers or Chillies, Rice, Steak, Stovetop, Tomatoes Tags: #FromOurDinnerTable, beef stir-fry, easy dinner ideas, london broil, pepper recipes, pepper steak, peppers, steak stir-fry, stir fry sauce, stir-fry marinade, tomato recipes, tomatoes Leave a comment

Pepper Steak is a retro classic beef stir-fry with a flavorful sauce, peppers and tomatoes. Perfect over rice.

Continue reading →

Shrimp and Cheese Chile Rellenos #FishFridayFoodies

October 19, 2018 By palatablepastime in Cheese, Eggs, Fish and Seafood, Frying, Main Dish, Mexican or Southwest US, Peppers or Chillies, Shellfish, Shrimp, Stovetop, Tex-Mex Tags: #fishfridayfoodies, battered, cheese, chile rellenos, fried, Mexican, peppers, poblano, shellfish, shrimp, stuffed peppers, Tex-Mex 9 Comments

Fresh poblano chile peppers rellenos (stuffed with shrimp and cheese).

Continue reading →

Smoky Jalapeno Barbecued Chicken Drumsticks #CIC

May 20, 2018 By palatablepastime in Apples, Chicken, Condiments, Cut-up/Bone-In, Fruits, Grilled, Main Dish, Meats, Peppers or Chillies, Poultry, Sauces, Southern, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #CrazyIngredientChallenge, barbecue, barbecue sauce, chicken, drumsticks, grilling, homemade, jalapeno, legs, outdoor, peppers, quarters, recipes 1 Comment

Grilled chicken drumsticks finished with a sweet and smoky jalapeno pepper barbecue sauce.

Continue reading →

Potato, Ham and Cheese Breakfast Casserole

May 14, 2018 By palatablepastime in Breakfast & Brunch, Casseroles, Cheese, Cold Cuts, Eggs, Ham, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Peppers or Chillies, Pork, Potatoes, Stovetop, United States Tags: #FromOurDinnerTable, breakfast, brunch, casserole, cheddar, cheese, eggs, ham, peppers, potatoes 1 Comment

If you are looking for a savory and hearty breakfast casserole for a weekend brunch, this one with potatoes, ham and cheddar is perfect.

Continue reading →

Loaded Philly Cheesesteak Baked Potato

February 8, 2018 By palatablepastime in Beef, Cheese, Dairy, Main Dish, Meats, Mushrooms, Onions, Oven Baked, Peppers or Chillies, Potatoes, Steak, United States Tags: #improvcookingchallenge, baked potato, beef, cheese, entree, main dish, mushrooms, onion, peppers, Philly cheesesteak, potatoes, recipe, steak, stuffed potatoes 8 Comments

The best of both worlds loads a fluffy baked jacket potato with your favorite beefy Philly cheesesteak sandwich toppings.

Continue reading →

Summertime Fresh Corn Salad

August 1, 2017 By palatablepastime in Carrots, Cheese, Corn, Dairy, Peppers or Chillies, Salads, Scallions/Green Onions, squash, Stovetop, Tomatoes, United States, Zucchini Tags: cheese, cherry tomatoes, cold salad, corn, corn on the cob, cotija, feta, olives, peppers, prepared salad, summer, tomatoes, vinaigrette, zucchini 2 Comments

Fresh corn on the cob takes center stage in this savory chilled picnic salad.

Continue reading →

Hatch Green Chili Burgers

July 28, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Greens or Lettuces, Grilled, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Tomatoes, United States Tags: #NationalBurgerDay, beef, burgers, cheese, cheeseburger, chils, grilled, grilling, ground beef, hamburger, Hatch green chilis, New Mexico, pepper-jack, peppers, sandwiches 7 Comments

Moist juicy burgers with Hatch chilis and pepper jack cheese.

Continue reading →

Pulled Pork Nachos

June 26, 2017 By palatablepastime in Appetizers, Avocados, Beans, Cheese, Cooking Method, Corn, Course, Cuisine, Main Ingredients, Mexican or Southwest US, Onions, Oven Baked, Peppers or Chillies, Pork, Roast, Tex-Mex, Tomatoes Tags: #CookoutWeek, appetizers, barbecue, bbq, cheddar, cheese, gameday, jalapenos, nachos, peppers, pulled pork, snacks, tomato, tortilla chips 5 Comments

Pulled Pork Nachos are traditional nachos topped in a nontraditional way, chock full of tasty bbq pork and all the fixins.

Continue reading →

%d bloggers like this: