Chopped Steak with Longhorn Steakhouse Seasoning

June 22, 2023 By palatablepastime in Beef, Ground Beef, Main Dish, Meats, Mushrooms, Spice Mixes, United States Tags: #SundayFunday, beef, chopped steak, copycat recipes, gravy, Longhorn Steakhouse, main dish, mushrooms, seasoning, steakhouse 3 Comments

Chopped Steak with Longhorn Steakhouse Seasoning flavors your grilled burger patties with the taste of homemade Prairie Dust spice.

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Pasta with Morels

April 20, 2020 By palatablepastime in Asparagus, Italian, Main Dish, Mushrooms, Pasta, Peas, Stovetop, United States, Wine Tags: fresh recipes, Italian-American recipes, meatless pasta, morels, mushrooms, pasta recipes, Spring Recipes, vegetable pasta 1 Comment

Pasta with morels combines spaghetti, fresh asparagus, early peas and mushrooms in a light and flavorful sauce suitable for the Spring season.

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Mushroom Pizza Grilled Cheese

April 12, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Dairy, Italian, Main Dish, Mushrooms, Sandwiches, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #FromOurDinnerTable, cheese, Easy Recipes, grilled cheese, grilled sandwiches, mushrooms, pizza, pizza sandwich, quick lunches, sandwiches, Toasted Cheese, vegetarian 4 Comments

Mushroom Pizza Grilled Cheese combines sauteed mushrooms, pizza sauce and mozzarella cheese between two buttery, crispy slices of grilled sourdough bread.

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Mushroom Swiss Burgers

May 6, 2019 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Ground Beef, Main Dish, Meats, Mushrooms, Sandwiches, Stovetop, United States Tags: #BurgerMonth, burgers, giveaway, mushrooms, sandwiches, Swiss 12 Comments

This mushroom Swiss burger has a secret twist- where are the mushrooms? Tucked inside with the moist juicy beef.

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Slow Cooker Smothered Quail

November 19, 2018 By palatablepastime in Cornish Hens, Crockpot, Main Dish, Meats, Mushrooms, Poultry, Quail, Southern, United States, Wine Tags: crockpot, mushrooms, poultry, Quail, rice, slow cooker, smothered quail, southern cooking Leave a comment

Quick cooking quail come together with vegetables and a wine sauce in the slow cooker in this southern dinner.

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Steak with Porcini Mushroom Gravy

September 5, 2018 By palatablepastime in Beef, French, Italian, Main Dish, Meats, Mushrooms, Sauces, Steak, Stovetop, Wine Tags: beef demi glace, Foodie Extravaganza, fresh procini, holiday gravy, how to make gravy, mushroom gravy, mushrooms, National Mushroom Month, pan sauces, porcini, sauce, Steaks, steaks with gravy 9 Comments

Steak with Porcini Mushroom Gravy has the perfect mushroom gravy recipe for your steak or any other meat you choose.

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Coq au Vin (French Braised Chicken with Wine)

August 15, 2018 By palatablepastime in Alcoholic, Carrots, Chicken, Cut-up/Bone-In, French, Garlic, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Mushrooms, Onions, Oven Baked, Poultry, Spirits/Alcohol, Vegetables, Wine Tags: #FantasticalFoodFight, chicken, French, Julia Child's Birthday, mushrooms, noodles, wine 4 Comments

Classic French chicken braised with wine, mushrooms, and aromatic vegetables.

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Grilled Vegetable Sandwich with Tomato-Bacon Jam

May 22, 2018 By palatablepastime in Asparagus, Bacon, Bread, Buns or Rolls, Cheese, Condiments, Cooking Method, Dairy, Eggplant, Grilled, Main Dish, Meats, Mushrooms, Onions, Peppers or Chillies, Pork, Sandwiches, squash, Stovetop, Tomatoes, United States, Zucchini Tags: #BBQWeek, Aspparagus, Babrbecye, bbq, cookout, eggplant, Grilled Vegetables, grilling, Michigan Asparagus, mushrooms, sandwiches, Tomato-Bacon Jam, zucchini 7 Comments

Vegetables take center stage at dinner with this healthy grilled sandwich with savory tomato-bacon jam.

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Wild Rice and Mushroom Cabbage Rolls

March 12, 2018 By palatablepastime in Cabbage, Cooking Method, Crockpot, Microwave, Mushrooms, Onions, Polish, Rice, Side Dish, Small Appliance, Tomatoes, United States Tags: #RSC, cabbage, cabbage rolls, crimini, crockpot, microwave, mushrooms, Polish, Polish-American, side dish, slow cooker, tomatoes, vegetarian, wild rice 1 Comment

These meatless cabbage rolls make a perfect side dish or Lenten vegetarian meal.

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Loaded Philly Cheesesteak Baked Potato

February 8, 2018 By palatablepastime in Beef, Cheese, Dairy, Main Dish, Meats, Mushrooms, Onions, Oven Baked, Peppers or Chillies, Potatoes, Steak, United States Tags: #improvcookingchallenge, baked potato, beef, cheese, entree, main dish, mushrooms, onion, peppers, Philly cheesesteak, potatoes, recipe, steak, stuffed potatoes 8 Comments

The best of both worlds loads a fluffy baked jacket potato with your favorite beefy Philly cheesesteak sandwich toppings.

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