The puffy herb omelet with chevre is cross between a French soufflé and a traditional omelet and combines light fluffy eggs with fresh herbs and cheese.
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Category Archives: French
Pear and Port Wine Cheese Spread #ImprovCooking
Sharp cheddar cheese with a port wine reduction and fresh pear combine in this delicious holiday cheese spread at a fraction of the usual cost.
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Creamy Potato and Apple Gratin
Potatoes, apples and a creamy cheese sauce combine to make a decadent side dish for any special autumn supper or holiday meal.
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Mushroom and Swiss Turnovers for Autumn Mushroom Season
Chanterelle mushrooms and Swiss cheese make a tasty French filling with Calvados inside these flaky turnovers for a real autumn treat.
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Fresh Pumpkin Quiche with Bacon and Sage #PumpkinWeek
Fresh pumpkin quiche with bacon and sage uses roasted diced pumpkin in a savory custard with Alpine cheddar cheese for a perfect start to your day.
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Chicken Cordon Bleu Sliders
Chicken cordon bleu sliders quickly and easily make their way into our gametime and supper menus stuffed with shredded chicken, Swiss cheese and creamy honey mustard on savory rolls.
Crustless Broccoli and Tomato Quiche
A lighter, healthier crustless French quiche with fresh cut broccoli, garden ripe tomatoes and Swiss cheese for a delicious breakfast, brunch, or brinner.
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Bacon and Scallion Mini Quiche #BakingBloggers
Tiny quiche stuffed with bacon, scallion and cheese can be a perfect addition to your morning brunch, afternoon tea party, or evening party appetizer plate.
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Strawberry Cheesecake Pops #FantasticalFoodFight
Little bite-sized sweet dessert cheesecake cheeseballs with fresh strawberries and sweetened cream cheese make a perfect snack or easy, no-bake dessert.
Raspberry Pistachio Palmiers #FoodieExtravaganza
Raspberry Pistachio Palmiers are flaky puff pastry cookies with a sweet and festive fruit and nut filling.
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