Chicken a la King

October 25, 2020 By palatablepastime in Breakfast & Brunch, Chicken, Dairy, French, Main Dish, Meats, Milk & Cream, Pastry, Poultry, Stovetop, United States, Wine Tags: #OurDInnerTable, brunch recipes, chicken recipes, French recipes, retro recipes, vintage recipes 8 Comments

Chicken a la King combines chicken with a creamy white wine sauce and vegetables over rounds of puff pastry or toast points.

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Slow Cooker French Onion Soup

September 13, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Crockpot, Dairy, European, French, Onions, Soup, Soups, Stews & Chili, Wine Tags: #OurFamilyTable, cheese recipes, cooking with wine, crockpot recipes, Easy Recipes, French recipes, Julia Child, Onion recipes 5 Comments

Slow Cooker French Onion Soup takes all the work out of stirring and caramelizing the onions in this cheese toast topped French soup.

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Pistachio and Marmalade Crusted Brie with Figs

September 11, 2020 By palatablepastime in Appetizers, Cheese, Dairy, Figs, French, Fruits, No Cook, Nuts, Pistachios Tags: #FallFlavors, cheese recipes, cheese spread, crusted brie, French recipes, fruit and cheese, no cook appetizers 11 Comments

Pistachio and Marmalade Crusted Brie with Figs is an elegant and easy way to dress up a simple round of cheese.

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Bread Pudding with Crème Anglaise

September 9, 2020 By palatablepastime in Bread, Buns or Rolls, Dairy, Desserts, Dried Fruits/Raisins, Eggs, European, French, Fruits, Milk & Cream, Oven Baked Tags: #FallFlavors, bakingrecipes, dessert recipes, English cream, French recipes, old-fashioned recipes, pudding recipes 11 Comments

Bread Pudding with Crème Anglaise is an old fashioned dessert made from bread, dried fruit, and a rich and creamy French egg custard sauce.

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Flatbread with Mushrooms and Chabis

September 1, 2020 By palatablepastime in Appetizers, Cheese, Dairy, French, Mushrooms, Oven Baked, Pizza, United States Tags: appetizer recipes, cheese recipes, flatbread recipes, French recipes, goat c heese, mushroom recipes, pizza recipes, vegetarian recipes Leave a comment

Flatbread with Mushrooms and Chabis combine fresh chanterelles with chabis goat cheese and other cheeses on a crispy flatbread crust.

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Zucchini and Tomato Tian

August 3, 2020 By palatablepastime in Casseroles, European, French, Oven Baked, Side Dish, squash, Tomatoes, Zucchini Tags: #FarmersMarketWeek, casseroles, French recipes, fresh tomatoes, gratin, recipes, side dishes, summer recipes, summer squash, tomato recipes, tomatoes, vegetable recipes, zucchini 6 Comments

Zucchini and Tomato Tian makes a simple gratin of layered summer garden vegetables topped with a savory golden crumb topping.

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Scalloped Potatoes

June 7, 2020 By palatablepastime in casserole, Cheese, Dairy, French, Herbs, Spices, Teas, and Coffee, Milk & Cream, Oven Baked, Potatoes, Side Dish, United States Tags: #OurFamilyTable, au gratin potatoes, casserole, comfort foods, French recipes, gratins, holiday recipes, potato recipes, potato side dishes, side dish, Thanksgiving recipes, Vegetable Side Dishes 5 Comments

Scalloped Potatoes have thinly sliced potatoes in a light, creamy cream cheese and chive sauce, baked in the style of a gratin.

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Cream of Mushroom Soup #SoupSwappers

May 16, 2020 By palatablepastime in Blender, Carrots, Celery, Dairy, European, French, Herbs, Spices, Teas, and Coffee, Milk & Cream, Mushrooms, Onions, Soup, Soups, Stews & Chili, Stovetop Tags: #SoupSwappers, Cream Soups, elegant soups, French recipes, holiday recipes, mushroom recipes, mushroom soups, Soup Recipes, special occasion soups 6 Comments

Cream of Mushroom Soup utilizes fresh mushrooms in a mirepoix base with cream and herbs for a delicately rich and sublime special occasion soup.

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Basque Chicken

May 11, 2020 By palatablepastime in alcohol, Chicken, Cut-up/Bone-In, European, French, Main Dish, Meats, Olives, Oven Baked, Peppers or Chillies, Poultry, Spanish, Tomatoes, Wine Tags: #Baking Bloggers, baked chicken, chicken recipes, chicken with olives, chicken with peppers, cooking with wine, French recipes, Pyrenees cooking, Spanish recipes 9 Comments

Basque Chicken infuses the flavors of both Spain and France in this simple yet elegant baked chicken casserole.

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Puffy Herb Omelet with Chevre

January 15, 2020 By palatablepastime in Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, Herbs, Spices, Teas, and Coffee, Main Dish, Oven Baked Tags: #FantasticalFoodFight, baked omelet, best breakfast recipes, breakfast, brunch, cheese omelet, French recipes, herb omelet, omelet, omelette, puffy omelet, recipes, souffle omelet 7 Comments

The puffy herb omelet with chevre is cross between a French soufflé and a traditional omelet and combines light fluffy eggs with fresh herbs and cheese.