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Crustless Broccoli and Tomato Quiche

August 20, 2019 By palatablepastime in Breakfast & Brunch, broccoli, Cheese, Dairy, French, Main Dish, Milk & Cream, Oven Baked, Tomatoes Tags: breakfast, broccoli, brunch, healthy option, low fat, Quiche, tomato, Weight Watchers, WW Leave a comment

A lighter, healthier crustless French quiche with fresh cut broccoli, garden ripe tomatoes and Swiss cheese for a delicious breakfast, brunch, or brinner.

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Bacon and Scallion Mini Quiche #BakingBloggers

May 13, 2019 By palatablepastime in Appetizers, Bacon, Breakfast & Brunch, Cheese, Dairy, Eggs, European, French, Meats, Milk & Cream, Oven Baked, Pork, Scallions/Green Onions Tags: #Baking Bloggers, breakfast, brunch, French cuisine, mini, party appetizers, tea party 8 Comments

Tiny quiche stuffed with bacon, scallion and cheese can be a perfect addition to your morning brunch, afternoon tea party, or evening party appetizer plate.

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Strawberry Cheesecake Pops #FantasticalFoodFight

April 17, 2019 By palatablepastime in Cheese, Dairy, Desserts, European, French, Fruits, No Cook, Strawberries Tags: #FantasticalFoodFight, berries, cheese, cheesecake, cheesecake pops, dessert pops, desserts, no bake, spring, strawberries 7 Comments

Little bite-sized sweet dessert cheesecake cheeseballs with fresh strawberries and sweetened cream cheese make a perfect snack or easy, no-bake dessert.

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Raspberry Pistachio Palmiers #FoodieExtravaganza

December 5, 2018 By palatablepastime in Cookies, Desserts, European, French, Fruits, Nuts, Oven Baked, Pastry, Pistachios, Raspberries, Sliced Tags: #FoodieExtravaganza, desserts, Filled Cookies, filled with jam, French cookies, pastry, pastry cookies, pistachio, Puff Pastry, raspberry, Sweet Eats 8 Comments

Raspberry Pistachio Palmiers are flaky puff pastry cookies with a sweet and festive fruit and nut filling.

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Steak with Porcini Mushroom Gravy

September 5, 2018 By palatablepastime in Beef, French, Italian, Main Dish, Meats, Mushrooms, Sauces, Steak, Stovetop, Wine Tags: beef demi glace, Foodie Extravaganza, fresh procini, holiday gravy, how to make gravy, mushroom gravy, mushrooms, National Mushroom Month, pan sauces, porcini, sauce, Steaks, steaks with gravy 11 Comments

The perfect mushroom gravy recipe for your steak or any other meat you choose.

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Coq au Vin (French Braised Chicken with Wine)

August 15, 2018 By palatablepastime in Alcoholic, Carrots, Chicken, Cut-up/Bone-In, French, Garlic, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Mushrooms, Onions, Oven Baked, Poultry, Spirits/Alcohol, Vegetables, Wine Tags: #FantasticalFoodFight, chicken, French, Julia Child's Birthday, mushrooms, noodles, wine 4 Comments

Classic French chicken braised with wine, mushrooms, and aromatic vegetables.

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Slow Cooker Summer Ratatouille Stew

August 6, 2018 By palatablepastime in Crockpot, Eggplant, French, Onions, Peppers or Chillies, Soups, Stews & Chili, squash, Stew, Tomatoes, Wine, Zucchini Tags: crockpot, Diabetic, easy, French, garden, healthy, low-carb, meatless, slow cooker, stew, summer, vegetables, vegetarian 23 Comments

A melange of late summer vegetables melds together in this simple and healthful crockpot summer stew.

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