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Fresh Strawberry Pie #PiDay

March 14, 2018 By palatablepastime in Desserts, Food Processor, Fruits, Oven Baked, Pies, Strawberries, United States Tags: #PiDay, baked, baking, berries, berry, desserts, fresh fruit, fruits, Lattice-Top, old-fashioned, pie, spring, strawberries 15 Comments

Fresh Spring strawberries gloriously fill this fruity, old-fashioned, lattice top pie.

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Apple Mincemeat Pie #AppleWeek

September 29, 2017 By palatablepastime in Apples, British, Desserts, Fruits, Oven Baked, Pies, United States Tags: #appleweek, apples, Christmas, dessert, holiday, mincemeat, pie, Pyrex, Rainier Fruit, Thanksgiving, winter 2 Comments

Apple mincemeat pie with layered apples over a smaller amount of mincemeat make for a very fruity, not overwhelmingly spicy, delicious autumn or holiday pie.

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All-American Apple Slab Pie #July4Recipes

June 27, 2017 By palatablepastime in Apples, Cooking Method, Course, Cuisine, Desserts, Fruits, Main Ingredients, Oven Baked, Pies, Stovetop, United States Tags: #July4Recipes, apples, desserts, flag, fruit, patriotic, pie, pie filling, slab pie 2 Comments

All-American apple pie dressed up as Old Glory, the American flag.

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Cherry Cream Cheese Pie #DairyMonth

June 22, 2017 By palatablepastime in Cheese, Cherries, Cooking Method, Desserts, Fruits, Oven Baked, Pies, Stovetop, United States, Whipped Cream Tags: #DairyMonth, cheese, cheesecake, cherry, cream cheese, desserts, Morello, pie 11 Comments

Easy cheese pie with a Morello cherry topping.

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Healthy Buttermilk Pie #RecipeMakeover

April 24, 2017 By palatablepastime in Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Main Ingredients, Milk & Cream, Oven Baked, Pies, Southern, Uncategorized, United States Tags: #RecipeMakeover, Buttermilk Pie, dessert, giveaway, healthier, lighter, low fat, low sugar, pie, southern 2 Comments

Old-Fashioned Buttermilk pie made healthier.

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Fish Pie #FishFridayFoodies

January 20, 2017 By palatablepastime in British, Carrots, Cheese, Cooking Method, Course, Cuisine, Dairy, English, European, Fish, Fish and Seafood, Main Dish, Main Ingredients, Milk & Cream, Oven Baked, Peas, Potatoes Tags: #fishfridayfoodies, British, carrots, casserole, cream sauce, fish, fisherman's, haddock, mashed potatoes, peas, pie, smoked fish, smoked haddock 5 Comments

British style fish pie with creamy haddock and a cheesy potato topping.

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Sauerkraut Pie

September 23, 2016 By palatablepastime in Cabbage, Cooking Method, Course, Cuisine, Dairy, Desserts, Eggs, Main Ingredients, Milk & Cream, Oven Baked, Pies, Sauerkraut, Stovetop, United States Tags: cabbage, custard, dessert, Ohio, oktoberfest, pie, sauerkraut, Sauerkraut festival, sweet, Waynesville 8 Comments

Don’t be afraid of the bizarre sound of sauerkraut pie. It’s quite good!

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