Chocolate Chip Nutella Muffins are full of chocolaty hazelnut flavor and chocolate chips for a moist and delicious double chocolate experience.
Tomato basil muffins are the perfect savory quick bread for dinner, filled with cherry tomatoes, basil, and Parmesan cheese.
Blueberry kumquat muffins explode with the combination of flavors of blueberries and citrus kumquat in these delightfully different muffins.
Mandarin orange muffins have wonderful orange citrus flavor and are topped with crystal sugar and a tangy orange glaze.
Mini pumpkin pie tarts take the classic holiday pie to a hand held bite sized version, perfect for a buffet-style desserts table.
Fresh apples flavored with cinnamon make perfectly moist and delicious muffins just in time for autumn breakfasts and lunch pack-ins.
Easy to make crumb topped peach muffins with a hint of cinnamon have all the taste of a summer’s day. Perfect for a quick on the run breakfast or with a cup of afternoon tea.
Strawberries and bananas team up in a tender light muffin to make a super delicious combination for your simple, on the go breakfast or brunch.
Traditional Irish soda bread meets the American breakfast muffin in this fusion version of the classic loaded with currants and caraway.
Tender muffins full of sweet pineapple flavor and crunchy macadamia nuts with a Polynesian feel offer a great start to your on the go breakfast.