German Chocolate Sauerkraut Baked Donuts

October 14, 2019 By palatablepastime in Breads, Breakfast & Brunch, Cabbage, Chocolate, Coconut, Nuts, Oven Baked, Pecans, Quick Breads, Sauerkraut, United States Tags: #BakingBloggers, #Choctoberfest, Autumn Recipes, baking recipes, breakfast, chocolate, donuts, doughnuts, Easy Recipes, giveaway, kraut, Ohio Sauerkraut Festival, sauerkraut, sponsored, Waynesville 11 Comments

German Chocolate Sauerkraut Baked Donuts have a delicious secret ingredient that only you will know about unless you tell. They’ll never know.

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Sweet Potato Cornbread #FallFlavors

October 2, 2019 By palatablepastime in Breads, Corn masa/ corn flour/ corn meal, Dairy, Eggs, Flour, Grains, Milk & Cream, Oven Baked, Potatoes, Quick Breads, Southern, Sweet Potatoes or Yams, United States Tags: #FallFlavors, corn bread, cornbread, quick bread, sweet cornbread, sweet potato bread, sweet potatoes 10 Comments

Moist and delicious sweet potato cornbread makes great use of the abundance of sweet potatoes in autumn for a welcome fresh bread at dinner.

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Apple Cinnamon Muffins #MuffinMonday

August 26, 2019 By palatablepastime in Apples, Breakfast & Brunch, Fruits, Muffins, Oven Baked, Quick Breads, United States Tags: apple cinnamon, apple muffins, autumn, breakfast, brunch, muffinmonday 8 Comments

Fresh apples flavored with cinnamon make perfectly moist and delicious muffins just in time for autumn breakfasts and lunch pack-ins.

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Lemon Poppyseed Muffins #MuffinMonday

July 29, 2019 By palatablepastime in Breads, Breakfast & Brunch, Fruits, Lemons, Muffins, Oven Baked, Quick Breads, Seeds, United States Tags: baking, muffin monday, muffins, poppy seed, poppyseed 3 Comments

Tender lemony muffins with the added crunch of poppy seeds are perfect for breakfast or tucking into a lunch pail.

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Buttermilk Blueberry Buckwheat Pancakes #BlueberryWeek

July 15, 2019 By palatablepastime in Blueberries, Breads, Breakfast & Brunch, Fruits, Quick Breads, Stovetop, United States Tags: blueberries, Blueberry Week, breakfast, brunch, buckwheat, buttermilk, flapjacks, pancakes 10 Comments

Buttermilk blueberry buckwheat pancakes use buckwheat flour for old-fashioned wholesome goodness with all the flavor of buttermilk and blueberries you love.

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Crumb Topped Peach Muffins #MuffinMonday

June 24, 2019 By palatablepastime in Breads, Breakfast & Brunch, Fruits, Muffins, Oven Baked, Peaches, Quick Breads, Southern, United States Tags: breakfast, brunch, muffinmonday, muffins, peaches, summer 5 Comments

Easy to make crumb topped peach muffins with a hint of cinnamon have all the taste of a summer’s day. Perfect for a quick on the run breakfast or with a cup of afternoon tea.