Prosciutto Wrapped Dates with Almonds

June 8, 2023 By palatablepastime in Air Fryer, Almonds, Appetizers, dates, Dried Fruits/Raisins, Fruits, Ham, Italian, Meats, Mediterranean, Nuts, Oven Baked, Pork, Prosciutto, Spanish Tags: appetizers, food with wine, nibbles, pinxtos, tapas Leave a comment

Prosciutto Wrapped Dates with Almonds are neatly wrapped tapas, drizzled with honey and a crunchy surprise inside.

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Old Spaghetti Factory Garlic Mizithra

November 13, 2022 By palatablepastime in Bacon, Butter, Cheese, Dairy, European, Garlic, Grains, Greek, Italian, Main Dish, Mediterranean, Mushrooms, Pasta, Pork, Stovetop Tags: #FromOurDinnerTable, browned butter, copycat recipes, Greek-Italian recipes, Mediterranean recipes, mizithra cheese, pasta, spaghetti recipes Leave a comment

Old Spaghetti Factory Garlic Mizithra is a copycat restaurant recipe for pasta with browned butter, bacon, mushrooms, and Mizithra cheese.

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Slow-Cooker Maltese Rabbit Stew

August 10, 2022 By palatablepastime in Carrots, Crockpot, Main Dish, Meats, Mediterranean, Mushrooms, Olives, Onions, Potatoes, Rabbit, Small Appliance, Stew, Wine Tags: Eat the World, Malta recipes, Maltese recipes, National dish of Malta, Rabbit Stew, Stuffat tal Fenek 5 Comments

Slow-Cooker Maltese Rabbit Stew, or Stuffat Tal-Fenek, is a crockpot version of t6he National Dish of the Mediterranean country of Malta.

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Greek Feta Spread (Kopanisti)

January 23, 2022 By palatablepastime in Appetizers, Cheese, Dairy, European, Food Processor, Greek, Herbs, Spices, Teas, and Coffee, Mediterranean, No Cook, Peppers or Chillies Tags: cheese and crackers, cheese with herbs, cheesespread, party recipes, potluck recipes, snack recipes, Sunday Funday 4 Comments

Greek Feta Spread (Kopanisti) is a version of spreadable feta cheese mixed with bleu cheese, red peppers and savory herbs.

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Classic Moussaka

August 12, 2021 By palatablepastime in Beef, Casseroles, Cheese, Dairy, Eggplant, European, Greek, Ground Beef, Lamb, Main Dish, Meats, Mediterranean, Milk & Cream, Oven Baked, Potatoes, Tomato Sauce, Wine Tags: #ImprovCooking, casserole recipes, celebration food, Eggplant recipes, Greek recipes, Ground Beef recipes, ground lamb recipes, how to make Bechamel, layered casseroles, Mediterranean recipes, recipes for entertaining 2 Comments

Classic Moussaka combines beef and lamb with potatoes and eggplant with a spiced tomato sauce, Bechamel and kefalotyri cheese.

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Grilled Shrimp Souvlaki on Pita #FishFriday

July 17, 2020 By palatablepastime in Cheese, Cucumbers, Dairy, Fish and Seafood, Greek, Grilled, Main Dish, Mediterranean, Shellfish, Shrimp, Tomatoes, Yogurt Tags: #FishFriday, Greek recipes, grilled pita bread, grilled shrimp, grilling recipes, how to make tzatziki sauce, pita sandwich, Seafood recipes 4 Comments

Grilled Shrimp Souvlaki on Pita combines grilled marinated shrimp with feta cheese, homemade tzatziki sauce with the usual pita toppers on grilled bread.

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DIY Gia Russa Pasta Salad

May 15, 2020 By palatablepastime in Artichokes, Beef, Cheese, Cold Cuts, Dairy, European, Herbs, Spices, Teas, and Coffee, Italian, Macaroni, Mediterranean, Olives, Pasta, Peppers or Chillies, Salad Dressings, Salads, squash, Stovetop, Tomatoes, Zucchini Tags: #BBQWeek, cold salads, cookout recipes, gia russa, italian dressing, Italian recipes, pantry staples, pasta dressing, pasta salad, pasta salad dressing, potluck recipes, side salads 1 Comment

DIY Gia Russa Pasta Salad combines a favorite Italian pasta salad dressing made from scratch with the perfect pasta salad ingredients.

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Caramel Pecan Cannoli

March 27, 2020 By palatablepastime in Cheese, Dairy, Desserts, European, Italian, Mediterranean, No Cook, Nuts, Pecans Tags: #SpringSweetsWeek, caramel, cheese desserts, dessert recipes, Italian desserts, No-Bake Dessert, pecan desserts, ricotta cheese, sweet ricotta 7 Comments

Caramel pecan cannoli are Sicilian style Italian pastries filled with sweetened ricotta cheese, chopped soft caramel bits and crunchy cinnamon pecans.

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Baccala Soup

January 17, 2020 By palatablepastime in Carrots, Celery, Clams, cod, European, Fish, Fish and Seafood, Herbs, Spices, Teas, and Coffee, Italian, Main Dish, Mediterranean, Onions, Potatoes, Shellfish, Shrimp, Soup, Soups, Stews & Chili, Stovetop, Wine Tags: #fishfridayfoodies, bacalao, cod coup, healthy recipes, Italian recipes, itallian soup, mediterranean soup, salt cod, Seafood recipes, seafood soup, shellfish soup 6 Comments

Baccala soup is a delicious Mediterranean style seafood soup using salt cod (bacalao) and as many shellfish as you desire to make it your own special meal.

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