Creamy, cheesy vegetarian ravioli soup bursts with Italian pumpkin flavor and is perfect in autumn for a light lunch or delicious first course.
Shrimp, cheese, olives and peppers marinated in a melange of Mediterranean spices will always tempt.
Layers of crisp eggplant, cheese and sauce form the basic of this classic Italian eggplant Parmesan casserole.
Easy fish with a savory tomato-feta topping.
Grilled souvlaki chicken on a Greek type salad with pita croutons and and Gyro-style tzatziki dressing.
Burgers with Mediterranean flavors can quite possibly be the perfect sandwich.
Delicious and simple Mediterranean style fish in less than half an hour.