Larb Lettuce Cups are a Thai style ground chicken appetizer with herbs, flavored with peanuts and the traditional flavors of hot, sour, salty, and sweet.
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Tag Archives: appetizers
Mushroom and Swiss Turnovers for Autumn Mushroom Season
Chanterelle mushrooms and Swiss cheese make a tasty French filling with Calvados inside these flaky turnovers for a real autumn treat.
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Chicken Cordon Bleu Sliders
Chicken cordon bleu sliders quickly and easily make their way into our gametime and supper menus stuffed with shredded chicken, Swiss cheese and creamy honey mustard on savory rolls.
Sweet and Spicy Jalapeno Peach Chicken Wings
Both sweet and spicy, these jalapeno peach chicken wings are full of the flavor of summer, the south. Perfect for game day eats.
Deviled Crab #FishFriday
Similar to crab cakes, deviled crabs are seasoned breaded crab stuffed into shells, baked until golden, and eaten as a first course or light supper.
Deviled Eggs with Capers and Dill
Deviled eggs, including those made with capers and dill are a backyard barbecue favorite being both delicious and easy to prepare.
Spicy Garlic Dill Pickle Dip #ImprovCooking
Jazz up your backyard barbecue snack bowl with this simple and easy spicy garlic dill pickle dip for your favorite chips.
Vietnamese Soft Rolls with Crab #FantasticalFoodFight
Fresh Vietnamese summer rolls filled with asparagus, crab, pickled carrot and herbs pair well with nuoc cham and hoisin dipping sauce for a fresh and healthy appetizer.
Palatable Pastime’s Best Appetizer Recipes of 2018
Devils on Horseback
Bacon-wrapped almond-stuffed dates with a devilishly sweet and spicy glaze make a perfectly elegant party nibble.
