Similar to crab cakes, deviled crabs are seasoned breaded crab stuffed into shells, baked until golden, and eaten as a first course or light supper.
Deviled eggs, including those made with capers and dill are a backyard barbecue favorite being both delicious and easy to prepare.
Jazz up your backyard barbecue snack bowl with this simple and easy spicy garlic dill pickle dip for your favorite chips.
Fresh Vietnamese summer rolls filled with asparagus, crab, pickled carrot and herbs pair well with nuoc cham and hoisin dipping sauce for a fresh and healthy appetizer.
A collection of the best appetizer recipes posted in 2018.
Bacon-wrapped almond-stuffed dates with a devilishly sweet and spicy glaze make a perfectly elegant party nibble.
Creamy cheddar cheese spread filled with sweet cranberries and spicy jalapeno flavor.