Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)

September 16, 2020 By palatablepastime in Appetizers, Fish and Seafood, Grilled, Main Dish, Marinades, Mexican or Southwest US, Shellfish, Shrimp, Stovetop Tags: Camarones recetas, Easy Recipes, grilling recipes, kebab recipes, Mexican recipes, recetas Mexicanas, shrimp marinade, Shrimp recipes Leave a comment

Mexican Grilled Shrimp Skewers are known as Camarones a la Plancha when cooked on a griddle, always delicious from the marinade.

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Ceviche Naranja #FishFriday

August 21, 2020 By palatablepastime in Appetizers, Fish, Fish and Seafood, Limes, Marinate, Mexican or Southwest US, Oranges, Peppers or Chillies, Pickle, Shrimp, Tomatoes, Wine Tags: #FishFriday, appetizer recipes, halibut recipes, Mexican recipes, pickling recipes, Seafood recipes, Shrimp recipes 5 Comments

Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.

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Grilled Shrimp Souvlaki on Pita #FishFriday

July 17, 2020 By palatablepastime in Cheese, Cucumbers, Dairy, Fish and Seafood, Greek, Grilled, Main Dish, Mediterranean, Shellfish, Shrimp, Tomatoes, Yogurt Tags: #FishFriday, Greek recipes, grilled pita bread, grilled shrimp, grilling recipes, how to make tzatziki sauce, pita sandwich, Seafood recipes 4 Comments

Grilled Shrimp Souvlaki on Pita combines grilled marinated shrimp with feta cheese, homemade tzatziki sauce with the usual pita toppers on grilled bread.

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Chinese Take-Out Combination Seafood Chow Mein

May 15, 2020 By palatablepastime in Asian, Cabbage, Carrots, Celery, Chinese, Fish and Seafood, Main Dish, Mussels, Onions, Pasta, Peas, Scallops, Shellfish, Shrimp, Stovetop, United States Tags: #FishFriday, Asian noodles, asian recipes, Chinese noodles, chow mein, pan fried noodles, recipes for mixed seafood, scallop recipes, Seafood recipes, Shrimp recipes, Stir fried noodles 6 Comments

Combination Seafood Chow Mein takes the hassle out of ordering for take-out or delivery when you can simply make your favorite Chinese noodles at home.

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Shrimp and Macaroni Salad

May 3, 2020 By palatablepastime in Fish and Seafood, Macaroni, Pasta, Salads, Shellfish, Shrimp, Side Dish, Southern, Stovetop, United States Tags: #OurFamilyTable, chilled salads, recipes, salad recipes, seafood salads, side dish salads, southern cooking, summer salads 10 Comments

Shrimp and macaroni salad add the sumptuous flavors of seafood to the classic cold noodle picnic classic for a true taste of the South.

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Thai Green Curry Mussels (Instant Pot)

March 16, 2020 By palatablepastime in Appetizers, Asian, Fish and Seafood, Main Dish, Mussels, Pressure Cooker, Shellfish, Small Appliance, Thai Tags: #MulticookerMonday, Instant Pot, Lenten recipes, mussels, Pressure Cooker, recipes, seafood, shellfish, Thai curry, Thai recipes 7 Comments

Thai green curry mussels in a spicy curry sauce are made easily in your instant pot or electric pressure cooker in a few short minutes.

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Pad Thai

March 5, 2020 By palatablepastime in Asian, Bean sprouts, Chicken, Eggs, Fish and Seafood, Main Dish, Meats, Nuts, Onions, Pasta, Peanuts, Peppers or Chillies, Poultry, Rice Vermicelli, Sauces, Scallions/Green Onions, Shellfish, Shrimp, Stovetop, Thai Tags: #UseYourNoodles, asian recipes, home made pad thai sauce, pad thai noodles, pad thai sauce, stir fry sauce, stir-fry noodles, Thai recipes 7 Comments

Pad Thai is the definite classic spicy Asian noodle dish with a foolproof cooking sauce made from scratch. tender rice noodles and chicken or shrimp.

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Cajun Style Peel and Eat Shrimp

March 1, 2020 By palatablepastime in Appetizers, Beer, Cajun, Fish and Seafood, Main Dish, Shellfish, Shrimp, Southern, Stovetop, United States Tags: cajun shrimp, Cajun spice butter, dirty beer butter sauce, peel & eat shrimp, seafood, shellfish, shrimp, shrimp appetizers 1 Comment

Cajun style peel and eat shrimp with spicy seasoning and beer butter are an easy to prepare appetizer made in just a few short minutes.

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Jambalaya Pot Pie

February 21, 2020 By palatablepastime in Beef, Boneless Breasts, Cajun, Celery, Chicken, Fish and Seafood, Grains, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Pastry, Peppers or Chillies, Pot Pies, Quiche, En Croute, Poultry, Rice, Sausages, Shellfish, Shrimp, Southern, Tomatoes, United States, Wine Tags: #FishFriday, andouille sausage, cajun, chicken, comfort food, fish pie, jambalaya, mardis gras, pot pie, rice, shrimp, southern cooking, spicy recipes 6 Comments

Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.

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Shrimp and Okra Gumbo

February 15, 2020 By palatablepastime in Cajun, Celery, Cooking Method, Course, Cuisine, Fish and Seafood, Main Ingredients, Okra, Onions, Peppers or Chillies, Rice, Shellfish, Shrimp, Soup, Soups, Southern, Stew, Stews & Chili, Stovetop, United States Tags: cajun, gumbo, Hot Soups, okra, shrimp, soup, southern, stew, texas 5 Comments

Shrimp and okra gumbo is a delicious Cajun style shrimp stew, perfect for celebrating Mardis Gras or just having a big bowl of comfort on a cold day.

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