Baccala soup is a delicious Mediterranean style seafood soup using salt cod (bacalao) and as many shellfish as you desire to make it your own special meal.
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Category Archives: Shellfish
Shrimp and Sausage Stir-Fry #APlaceattheTable
Shrimp and sausage stir-fry is a simple and quick presentation of a Chinese recipe by Simone Tong, on the table in thirty minutes.
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Caldo de Camaron (Mexican Shrimp Soup)
Caldo de Camaron is a tomato based Mexican shrimp soup flavored with ancho and pasilla chiles and vegetables in a lightly spicy broth.
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Sheet Pan Greek Shrimp with Feta
Simple and satisfying Greek style sheet pan supper with shrimp, feta, and fresh cherry tomatoes in a light savory wine sauce.
Hibachi Shrimp with Yum Yum Sauce #FishFridayFoodies
Japanese style hibachi grilled shrimp with a yum yum mayochup type dipping sauce and sesame fried rice make a complete summertime meal.
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Grilled Cajun Style Gumbo #FishFridayFoodies
Summer is not off-season for Cajun gumbo made outside on the grill. Who says you can’t have summer and eat gumbo too?
Deviled Crab #FishFriday
Similar to crab cakes, deviled crabs are seasoned breaded crab stuffed into shells, baked until golden, and eaten as a first course or light supper.
Grilled Shrimp Tacos with Avocado-Lime Crema #ImprovCooking
Grilled shrimp tacos with avocado and lime crema on grilled fresh corn tortillas come together quickly for an easy and festive summer meal out on the patio.
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Mediterranean Shrimp with Olives, Tomatoes and Feta
Savory Mediterranean shrimp with olives, tomatoes and feta in light wine sauce served over pasta make a hearty one-dish seafood pasta meal.
Vietnamese Soft Rolls with Crab #FantasticalFoodFight
Fresh Vietnamese summer rolls filled with asparagus, crab, pickled carrot and herbs pair well with nuoc cham and hoisin dipping sauce for a fresh and healthy appetizer.
