Vegetable Quesadillas

February 26, 2022 By palatablepastime in Avocados, Cheese, Dairy, Fruits, Grains, Grilled, Main Dish, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Stovetop, Tacos, Tex-Mex, Tortillas, United States Tags: chese quesadilla, Mexican food, Potluck Party, spicy food, tortilla wraps, vegetarian 3 Comments

Vegetable Quesadillas create a meatless Tex-Mex treat stuffed with queso cheese, avocado and grilled fajita vegetables.

Continue reading →

Ghost Cheddar Popcorn #HalloweenRecipes

October 11, 2018 By palatablepastime in Appetizers, Cheese, Corn, Dairy, Popcorn, United States Tags: #HalloweenRecipes, cheddar, cheese, gametime eats, ghost pepper, movie night, popcorn, snacks, spicy food, spicy peppers, Spooky Treats 3 Comments

Devilishly spiced ghost pepper and cheddar cheese popcorn is not for the faint of heart, although it is manageably spicy.

Continue reading →

Honey Sriracha Peanuts #ImprovCookingChallenge

October 11, 2018 By palatablepastime in Appetizers, Asian, Nuts, Oven Baked, Peanuts, United States Tags: #ImprovCooking, nuts, peanuts, snacks, spicy food, sriracha 3 Comments

Crunchy peanuts with a homemade spicy sriracha chili coating.

Continue reading →

Poat Dot: Cambodian Grilled Corn

May 30, 2013 By palatablepastime in Asian, Cambodian, Cooking Method, Corn, Course, Cuisine, Grilled, Main Ingredients, Side Dish Tags: Asian, Cambodian, cooking, corn, food, grilling, recipes, Southeast Asian, spicy food, vegetables 1 Comment

Poat Dot is a Cambodian style grilled corn with delicious Asian flavors that is perfect for any summertime cookout.

Continue reading →

%d bloggers like this: