Poat Dot: Cambodian Grilled Corn

June 23, 2023 By palatablepastime in Asian, Cambodian, Corn, Grilled, Side Dish Tags: Asian, Cambodian, cooking, corn, food, grilling, recipes, Southeast Asian, spicy food, vegetables Leave a comment

Poat Dot is a Cambodian style grilled corn with delicious Asian flavors that is perfect for any summertime cookout.

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Calabrian Chili Pasta with Shrimp

June 4, 2023 By palatablepastime in Cheese, Fish and Seafood, herbs, Italian, Main Dish, Onions, Pasta, Peppers or Chillies, Sauces, Shellfish, Shrimp, Stovetop, Tomatoes Tags: Calabrian peppers, Italian recipes, pasta, sauce for pasta, Seafood recipes, shrimp, spicy food, Sunday Funday 2 Comments

Calabrian Chili Pasta with Shrimp combines shrimp with pasta and a spicy southern Italian sauce with the heat of Calabrian chili peppers.

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Vegetable Quesadillas

February 26, 2022 By palatablepastime in Avocados, Cheese, Dairy, Fruits, Grains, Grilled, Main Dish, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Stovetop, Tacos, Tex-Mex, Tortillas, United States Tags: chese quesadilla, Mexican food, Potluck Party, spicy food, tortilla wraps, vegetarian 3 Comments

Vegetable Quesadillas create a meatless Tex-Mex treat stuffed with queso cheese, avocado and grilled fajita vegetables.

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Ghost Cheddar Popcorn #HalloweenRecipes

October 11, 2018 By palatablepastime in Appetizers, Cheese, Corn, Dairy, Popcorn, United States Tags: #HalloweenRecipes, cheddar, cheese, gametime eats, ghost pepper, movie night, popcorn, snacks, spicy food, spicy peppers, Spooky Treats 3 Comments

Ghost Cheddar Popcorn is devilishly spiced and not for the faint of heart, although it is manageably spicy.

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Honey Sriracha Peanuts #ImprovCookingChallenge

October 11, 2018 By palatablepastime in Appetizers, Asian, Nuts, Oven Baked, Peanuts, United States Tags: #ImprovCooking, nuts, peanuts, snacks, spicy food, sriracha 3 Comments

Crunchy peanuts with a homemade spicy sriracha chili coating.

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