Crispy Tilapia with Spicy Thai Basil Sauce

October 29, 2019 By palatablepastime in Asian, Cooking Method, Course, Cuisine, Fish, Fish and Seafood, Main Dish, Main Ingredients, Stovetop, Thai, Tilapia Tags: Asian, basil, cooking, easy, fillets, food, quick, recipes, sauce, spicy, swai, Thai, tilapia 19 Comments

Crispy tilapia with spicy Thai basil sauce can be easily made with any white fish and is topped with a hot, sweet and sour sauce with fragrant basil.

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Asian Style Salad Dressing

August 22, 2019 By palatablepastime in Asian, No Cook, Salad Dressings, Salads Tags: Asian, oriental, salad dressing, sesame, teriyaki 1 Comment

Simple to make Asian style salad dressing to make your dinner salad perfectly suitable to serve with stir-fry or other Asian food favorites.

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Spicy Chicken Stir-Fry Noodles

August 21, 2019 By palatablepastime in Asian, Boneless Breasts, Carrots, Chicken, Main Dish, Meats, Mushrooms, Pasta, Peas, Poultry, Stovetop Tags: #FantasticalFoodFight, 30 minute meals, Asian, chicken, noodles, stirfry, veggies 3 Comments

Asian noodles in a simple Korean inspired spicy cooking sauce with chicken and vegetables makes weeknight cooking easy in this thirty minute meal.

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Thai Watermelon Salad

August 7, 2019 By palatablepastime in Asian, Fruits, Herbs, Spices, Teas, and Coffee, Melon, No Cook, Nuts, Peanuts, Peppers or Chillies, Salads, Thai Tags: Asian, salad, savory watermelon, spicy, summer, Thai, thai watermelon, watermelon Leave a comment

Juicy watermelon goes fiery Thai in this savory summer salad tossed with peanuts, herbs and spicy fresh jalapeno peppers.

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Vietnamese Coffee

February 1, 2019 By palatablepastime in Asian, Beverages, Breakfast & Brunch, Dairy, Milk & Cream, Vietnamese Tags: Asian, breakfast, brunch, coffee drinks, hot beverages, How to layer coffee, phin, Vietnamese, Vietnamese coffee, Vietnamese coffee filter, Winter Warm-Ups 2 Comments

Vietnamese style pour-over coffee sweetened with condensed milk in the traditional style.

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Honey Sriracha Shrimp Skewers #FishFriday

December 21, 2018 By palatablepastime in Appetizers, Asian, Fish and Seafood, Grilled, Main Dish, Oven Baked, Shellfish, Shrimp, United States Tags: appetizer, Asian, Broiled, Easy Recipes, fish friday foodies, grilled, party nibbles, quick recipes, shrimp, skewers, spicy 5 Comments

Easy shrimp appetizers with a sweet and spicy honey sriracha glaze is easy to prep ahead and grill or broil in three minutes.

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Lake Tung Ting Shrimp #FishFridayFoodies

November 16, 2018 By palatablepastime in Asian, broccoli, Chinese, Corn, Eggs, Fish and Seafood, Ham, Main Dish, Mushrooms, Peas, Pork, Rice, Shellfish, Shrimp, Stovetop, Wine Tags: #fishfridayfoodies, Asian, chinese, Hunan, seafood, shellfish, shrimp, stir-fry, vegetables, wine 4 Comments

Lake Tung Ting Shrimp is a Chinese style shrimp stir-fry with vegetables in a delicate wine sauce.

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Thai Praram Tofu (Swimming Rama)

October 26, 2018 By palatablepastime in Asian, broccoli, Main Dish, Nuts, Peanut Butter, Peanuts, Soybeans, Stovetop, Thai, Tofu Tags: Asian, broccoli, peanut sauce, satay, spicy, stir-fry, Thai, tofu, vegan, vegetarian 3 Comments

Crispy fried tofu and broccoli pieces are served with a satay type peanut sauce in this vegan recipe.

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Sugar-Free Hoisin Sauce

August 19, 2018 By palatablepastime in Asian, Chinese, Condiments, No Cook, Pantry Staples, Sauces Tags: Asian, chinese, DIY, Hoisin, homemade, low-carb, made from scratch, Palatable Pantry, pantry staples, sauce, sugar free 1 Comment

Homemade hoisin sauce, from scratch, without any sugar.

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Spicy Thai Shrimp Salad (Yam Goong)

June 15, 2018 By palatablepastime in Asian, Fish and Seafood, Main Dish, No Cook, Salads, Shellfish, Shrimp, Thai Tags: #fishfridayfoodies, Asian, hot and sour, salad, seafood, shrimp, summer, Thai, yam goong 6 Comments

This hot and sour shrimp salad, known as Yam Goong, makes a perfect light summer dinner salad.

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