Kung Pao Chicken

September 9, 2021 By palatablepastime in Asian, Boneless Breasts, Carrots, Celery, Chicken, Chinese, Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Nuts, Onions, Peanuts, Poultry, Stovetop Tags: #ImprovCooking, american, best, chicken, chinese, easy, kung pao, kung pow, peanuts, princess, spicy, stir-fry, take-out 17 Comments

Kung Pao Chicken is a classic Chinese stir-fry of chicken with spicy brown sauce, vegetables and peanuts.

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Vegetable Beef Soup

January 5, 2020 By palatablepastime in Beans, Beef, Carrots, Cooking Method, Corn, Course, Crockpot, Cuisine, Fresh greenbeans/wax beans/haricots verts, Main Ingredients, Meats, Onions, Peas, Potatoes, Red Potatoes, Roast, Small Appliance, Soup, Soups, Stews & Chili, Tomato Juice, Tomatoes, United States Tags: #SoupWeek, beef, crock pot, crockpot, easy, Hot Soups, potatoes, slow cooker, soup, vegetable 2 Comments

Vegetable beef soup is so easy to make for the slow cooker or crock pot, chock full of stew beef, healthy vegetables and a tomato broth.

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Crispy Tilapia with Spicy Thai Basil Sauce

October 29, 2019 By palatablepastime in Asian, Cooking Method, Course, Cuisine, Fish, Fish and Seafood, Main Dish, Main Ingredients, Stovetop, Thai, Tilapia Tags: Asian, basil, cooking, easy, fillets, food, quick, recipes, sauce, spicy, swai, Thai, tilapia 18 Comments

Crispy tilapia with spicy Thai basil sauce can be easily made with any white fish and is topped with a hot, sweet and sour sauce with fragrant basil.

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Peach Blueberry Mini Trifles

August 14, 2019 By palatablepastime in Blueberries, British, Dairy, Desserts, English, European, Fruits, Milk & Cream, No Cook, Peaches Tags: #StoneFruitsWeek, angelfood cake, blueberries, desserts, easy, no bake, No Cook, parfait, peaches, pudding 3 Comments

Fresh peaches and fresh blueberries mingle in layers of peach pudding and blueberry cream in these adorable summertime mini dessert trifles.

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Blueberry Cheesecake Crescent Coffee Braid #BlueberryWeek

July 17, 2019 By palatablepastime in Blueberries, Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, Fruits, Oven Baked, Pastry, United States Tags: blueberry, Blueberry Week, breakfast, brunch, cheesecake, coffee braid, easy, pillsbury dough 1 Comment

Easy to make coffee braid made from crescent rolls, cheesecake filling and blueberries for a magnificent breakfast without much effort.

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Navratan Korma Soup (Vegetable Curry Soup)

August 18, 2018 By palatablepastime in Asian, Indian, Instant Pot, Soup, Soups, Stews & Chili, Stovetop, Vegetables Tags: #SoupSwappers, almonds, easy, Hot Soups, Instant Pot, nuts, Pressure Cooker, quick, soup, vegan, vegetarian 7 Comments

Quick and easy vegan curried vegetable korma soup made with a master curry sauce.

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Slow Cooker Summer Ratatouille Stew

August 6, 2018 By palatablepastime in Crockpot, Eggplant, French, Onions, Peppers or Chillies, Soups, Stews & Chili, squash, Stew, Tomatoes, Wine, Zucchini Tags: crockpot, Diabetic, easy, French, garden, healthy, low-carb, meatless, slow cooker, stew, summer, vegetables, vegetarian 16 Comments

A melange of late summer vegetables melds together in this simple and healthful crockpot summer stew.

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Rice Pilaf Amandine

April 29, 2018 By palatablepastime in Almonds, European, French, Grains, Nuts, Orzo, Pasta, Rice, Side Dish, Stovetop Tags: 30 minute, almonds, easy, French cuisine, gobble, nuts, orzo, pasta, rice, side dish, sundaysupper 7 Comments

Fluffy savory rice pilaf amandine is made with rice, orzo and crunchy almonds and is a perfect quick and easy side dish.

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Grilled Strawberry Pineapple Shortcake

April 18, 2018 By palatablepastime in Cakes, Dairy, Desserts, Fruits, Grilled, Panini Press (or Panini pan), Pineapple, Strawberries, United States, Whipped Cream Tags: #FantasticalFoodFight, berries, cake, dessert, easy, grilled, outdoor, pinepple, pound cake, shortcake, strawberries, tropical, Whipped Cream 6 Comments

Slices of grilled pound cake are topped with macerated strawberries, grilled pineapple rings and whipped cream.

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Stove Top Tuna Casserole

March 30, 2018 By palatablepastime in Casseroles, Cheese, Fish, Fish and Seafood, Macaroni, Main Dish, Milk & Cream, Pasta, Peas, Stovetop, United States Tags: 20 minute, budget, casserole, easy, fish, lenten, macaroni, no bake, One Pan, pasta, Pasta Pronto, stove top, stovetop, thrity minute meal, tuna 1 Comment

Twenty-minute, one pot recipe of tuna casserole, easy to make on the stove top.

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