Mexican Shredded Beef (Machaca)

January 1, 2023 By palatablepastime in Beef, Crockpot, Main Dish, Meats, Mexican or Southwest US, Roast, Small Appliance, Tex-Mex, United States Tags: beef, best, crock, crockpot, easy, machaca, Mexican, pot, shredded, slow cooker, Tex-Mex 4 Comments

Mexican Shredded Beef (Machaca) is beef roast easily made in the crock pot or slow cooker with Mexican seasonings.

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Wet Burritos

February 10, 2015 By palatablepastime in Beef, Burritos, Cheese, Cooking Method, Course, Crockpot, Cuisine, Dairy, Grains, Main Dish, Main Ingredients, Meats, Microwave, Oven Baked, Peppers or Chillies, Small Appliance, Tex-Mex, Tortillas, United States Tags: beef, burritos, cheese, f120116, macha, shredded, Tex-Mex, wet Leave a comment

Texas style wet burritos smothered in sauce and cheese.

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Tacos de Carnitas (Shredded Pork Soft Tacos)

September 19, 2013 By palatablepastime in Corn, Country-Style Ribs, Herbs, Spices, Teas, and Coffee, Main Dish, Mexican or Southwest US, Onions, Pork, Roast, Stovetop, Tacos, Tex-Mex, Tortillas Tags: carnitas, cooking, food, Lunch, Mexican, pork, recipes, roast, shredded, spicy, tacos, tacqueria, Tex-Mex, tortillas Leave a comment

Tacos de Carnitas (Shredded Pork Soft Tacos) are easy, economical and delicious traditional street tacos made with braised pork.

Tacos de Carnitas

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