Barbecue Country Style Rib Sandwiches (Slow Cooker)

January 3, 2022 By palatablepastime in Bread, Buns or Rolls, Country-Style Ribs, Crockpot, Main Dish, Meats, Pork, Sandwiches, Tomato Sauce, United States Tags: comfort food, Country Style Ribs, crock pot recipes, crockpot recipes, pork sholder, Pork Steaks, sandwich recipes, slow cooker bbq Leave a comment

Barbecue Country Style Rib Sandwiches make easy work of a saucy bbq pork sandwich, no matter what the weather is outside.

Continue reading →

Braised Pork with Dunkel Bier Gravy

August 8, 2021 By palatablepastime in Alcoholic, Beer, Country-Style Ribs, European, German, Main Dish, Meats, Onions, Pork, Roast, Stovetop Tags: #SundayFunday, Autumn Recipes, boneless pork ribs, braised pork ribs, Country Style Ribs, Oktoberfest recipes, pork and sauerkraut, schweinhaxe 3 Comments

Braised Pork with Dunkel Bier Gravy cooks up slices of pork shoulder roast in a Bavarian style beer with a savory onion gravy.

Continue reading →

Oven Braised Pork with Sour Cream (Karkówka w śmietanie)

September 14, 2020 By palatablepastime in Country-Style Ribs, Dairy, European, Main Dish, Meats, Onions, Oven Baked, Polish, Pork, Sour Cream Tags: #BakingBloggers, Autumn Recipes, Baked Pork Steaks, Braised Pork, Country Style Ribs, Polish Recipes, pork butt, Pork recipes, pork shoulder, Pork Steaks 7 Comments

Oven Braised Pork with Sour Cream (Karkówka w śmietanie) are Polish inspired baked pork steaks with a creamy Dijon and caper sauce.

Continue reading →

St. Louis Barbecued Pork Steaks

May 20, 2019 By palatablepastime in Country-Style Ribs, Grilled, Main Dish, Meats, Pork, Roast, United States Tags: #BBQWeek, barbecue, BBQ Sauce, cookout, grilling, pork butt, pork shoulder, Pork Steaks, St. Louis 4 Comments

St. Louis barbecued pork steaks, a Midwestern favorite in summertime means backyard barbecues with the local pork cut being the classic, basted with a distinctive type of bbq sauce.