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Chicken Enchiladas Divorciadas #FoodieExtravaganza #Sponsored

Bearing the colors of red, white and green (the colors of the Mexican flag), Chicken Enchiladas Divorciadas use two different types of sauce and are quite simple to make.
Chicken Enchiladas Divorciadas (Divorced Enchiladas)
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Potato Chip Crusted Salt and Vinegar Baked Cod #FoodieExtravaganza

Just three ingredients and thirty minutes has this crispy and delicious Lenten potato-chip crusted cod meal on the table.
Potato Chip Crusted Salt and Vinegar Baked Cod
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Chicken Schnitzel with Dunkelweizen Sauce #FoodieExtravaganza

Crisp schnitzel chicken topped with a lemony artichoke-caper sauce flavored with German Dunkelweizen beer.
Chicken Schnitzel with Dunkelweizen Sauce
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Gin Braised Bratwurst with Kraut Slaw #FoodieExtravaganza

Brats get a nice bath in a gin braise before finishing  on the grill — then on to the bun with a zippy kraut slaw. Perfect summertime eats!
Gin Braised Bratwurst with Kraut Slaw
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