Pizza Bombs are the cheese topped pizza version of ordinary sausage balls, easily mixed, scooped and baked to perfection.
Vegetable Pastina Soup, a childhood favorite, contains veggies with tiny pasta stars or alphabet shapes in a tomato broth.
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Meatball Stromboli takes pizza dough and rolls it up with good things like sliced meatballs, sauce, Parmesan and mozzarella cheese.
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Pizza Focaccia is a yeasty flat bread easily made into a sheet pan pizza bread for snacking or pizza night with a few extra toppings.
Slow Cooker Spaghetti Sauce combines beef and Italian sausage, vegetables and seasonings to make a classic meat sauce for spaghetti.
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Mini Pizza Bites downsize a regular sized pizza into perfect party appetizer sized bites with tiny sausage, mini pepperoni, and cheese.
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Fresh Roasted Pumpkin Pizza combines diced roasted pumpkin with white sauce, crisp bacon, roasted garlic and cheese on a crispy thin crust.
Spumoni Bundt Cake is a three flavor marbled swirl of chocolate, cherry and pistachio nestled together in a moist, pudding based Bundt.
Plum kuchen coffee cake has the perfect flavors of fall with Italian plums, almonds and a frangipane filling.
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Lasagne for two (or three!), made in a loaf pan instead of a larger casserole, is perfectly sized for a romantic meal or small family.
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