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Sheet Pan Baked Dijon Chicken and Potatoes

September 19, 2017 By palatablepastime in Chicken, Cut-up/Bone-In, Main Dish, Meats, Oven Baked, Potatoes, Poultry, Red Potatoes, United States Tags: bone-in, chicken, dijon, drumsticks, easy, legs, one pan meal, Oven Baked, potatoes, Red Potatoes, roasted, Sheet Pan, thighs, weeknight 1 Comment

Savory chicken and potatoes make an easy weeknight meal. Pair with a salad and you’re all set!

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Summer Pasta Primavera #FarmersMarketWeek

August 8, 2017 By palatablepastime in Cheese, Dairy, European, Grains, Italian, Main Dish, Mushrooms, Oven Baked, Pasta, squash, Stovetop, Tomatoes, Zucchini Tags: #FarmersMarketRecipes, cherry tomatoes, mushrooms, One Pan, Oven Baked, pasta, spaghetti, spaghettini, thin spaghetti, tomatoes, vegetarian, zucchini 2 Comments

Mix of garden cherry tomatoes, summer zucchini, and mushrooms, roasted and tossed with pasta.

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Pastrami Reuben Sliders #TailgateParty

August 5, 2017 By palatablepastime in Appetizers, Beef, Bread, Buns or Rolls, Cabbage, Cheese, Corned Beef, Dairy, Grains, Main Dish, Meats, Oven Baked, Sandwiches, Sauerkraut, United States Tags: appetizers, cheese, corned beef, deli, gameday, nibbles, Oven Baked, party food, pastrami, reubens, sandwiches, sauerkraut, sliders, tailgate 3 Comments

Easy pan of hot pastrami reubens for your game day enjoyment.

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Italian Easter Bread #EasterRecipes #BreadBakers

April 11, 2017 By palatablepastime in Breads, Cooking Method, Course, Cuisine, Eggs, Electric Mixer, Italian, Oven Baked, Small Appliance, Yeast Breads Tags: #BreadBakers, #EasterRecipes, braided bread, brioche, dyed eggs, Easter, Easter Bread, Italian, Oven Baked, Pane di Pasqua, yeast bread, yeast dough 11 Comments

Italian Easter Bread, or Pane di Pasqua is a braided brioche type yeast bread with eggs cooked within.

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