Crab and Rice Croquettes

Crab and Rice Croquettes are a Cajun  style version  of crab cakes which use rice  as a binder and filler, and are fried until crisp.
Crab and Rice Croquettes
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Spider Web Taco Dip

Spider web  taco dip makes a Mexican seven layer dip into a scary good Halloween party appetizer.
Spider web  taco dip
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Yubuchobap Smoked Salmon Sushi Pockets #FishFriday

Yubuchobap Smoked Salmon Sushi Pockets are a type of Korean inari sushi made with salmon, and yubu bean curd skins.
Yubuchobap Smoked Salmon Sushi Pockets
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Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)

Mexican Grilled Shrimp Skewers are  known  as  Camarones a  la  Plancha when  cooked on a  griddle,  always delicious from the marinade.
Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)
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Honey Roasted Figs #FoodieExtravaganza

Honey Roasted Figs sweetly caramelize in the oven to become the perfect topping for soft goat cheese and crackers.
Honey Roasted Figs
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Flatbread with Mushrooms and Chabis

Flatbread with Mushrooms and Chabis combine fresh chanterelles with chabis  goat  cheese  and other  cheeses on a crispy flatbread crust.
Flatbread with Mushrooms and Chabis
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Ceviche Naranja #FishFriday

Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.
Ceviche Naranja
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