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Thai Green Curry Mussels (Instant Pot)

March 16, 2020 By palatablepastime in Appetizers, Asian, Fish and Seafood, Main Dish, Mussels, Pressure Cooker, Shellfish, Small Appliance, Thai Tags: #MulticookerMonday, Instant Pot, Lenten recipes, mussels, Pressure Cooker, recipes, seafood, shellfish, Thai curry, Thai recipes 7 Comments

Thai green curry mussels in a spicy curry sauce are made easily in your instant pot or electric pressure cooker in a few short minutes.

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Pad Thai

March 5, 2020 By palatablepastime in Asian, Bean sprouts, Chicken, Eggs, Fish and Seafood, Main Dish, Meats, Nuts, Onions, Pasta, Peanuts, Peppers or Chillies, Poultry, Rice Vermicelli, Sauces, Scallions/Green Onions, Shellfish, Shrimp, Stovetop, Thai Tags: #UseYourNoodles, asian recipes, home made pad thai sauce, pad thai noodles, pad thai sauce, stir fry sauce, stir-fry noodles, Thai recipes 6 Comments

Pad Thai is the definite classic spicy Asian noodle dish with a foolproof cooking sauce made from scratch. tender rice noodles and chicken or shrimp.

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