Creole Ham and Rice Casserole

Creole ham and rice casserole is a variation on baked jambalaya without chicken, shrimp or sausage. Perfect for leftover ham.

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Smoky Jalapeno Cheese Spread

Smoky Jalapeno Cheese Spread is a copycat or DIY version  of Alouette’s smoky  jalapeno cheese spread, made with soft goat cheese.
Smoky Jalapeno Cheese Spread
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Shrimp and Sausage Dressing

Shrimp and Sausage Dressing is a Southern type of dressing or stuffing (in the north) that pairs well with most entrees.

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Chorizo and Sweet Potato Salad

Chorizo and Sweet Potato Salad fills out the flavors with the addition of roasted peppers and Manchego cheese on peppery arugula.
Chorizo and Sweet Potato Salad
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St. Louis Hot Salami Sandwich

St. Louis Hot Salami Sandwich is inspired by the slow-cooked and thickly sliced salami sandwich from Gioia’s Deli.
St. Louis Hot Salami Sandwich
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Jack O’Lantern Tostadas #halloweentreatsweek

Jack O’Lantern Tostadas are a super easy way to make an All-Hallows Eve supper that will please kids young and old alike. 

Jack O'Lantern Tostadas

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Brie and Vegetable Agrodolce Sandwich

Brie and Vegetable Agrodolce Sandwich combines sliced raw veggies with soft Brie cheese and vinegar infused with grape must.
Brie and Vegetable Agrodolce Sandwich
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