Sopes with Chorizo and Egg

Sopes with Chorizo and Egg are thick round disks of corn masa which are fried until crispy then topped with chorizo, egg, beans and more.
Sopes with Chorizo and Egg
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Fried Cornmeal Mush

Fried Cornmeal Mush are grits that have been shaped into a loaf and then chilled, sliced, fried until crisp and served with maple syrup.

Fried Cornmeal Mush

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Shrimp and Sausage Dressing

Shrimp and Sausage Dressing is a Southern type of dressing or stuffing (in the north) that pairs well with most entrees.

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Mexican Street Corn Muffins

Mexican Street Corn Muffins are light savory corn muffins flavored with mayonnaise, spices, jalapenos and cotija cheese.
Mexican Street Corn Muffins
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Ham and Cheddar Corn Muffins

Ham and Cheddar Corn Muffins stuff these savory corn muffins with ham, cheddar cheese, and even more cheddar cheese.
Ham and Cheddar Corn Muffins
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Apple Indian Pudding

Apple Indian Pudding combines cornmeal, milk, molasses, eggs and apples to make an Early American inspired dessert for autumn holidays.

Apple Indian Pudding

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Cincinnati Chili Cheese Fritos (with Who Dey Butter)

Cincinnati Chili Cheese Fritos add the flavor of Cincinnati style chili  to your favorite corn chips, seasoned easily at home in  just  minutes.
Cincinnati Chili Cheese Fritos
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