Mustard Potato Salad (No Egg)

June 22, 2021 By palatablepastime in Celery, Potatoes, Salads, Scallions/Green Onions, Stovetop, United States Tags: Backyard Barbecue, easy salad ideas, How to make deli potato salad, Potato salad recipes without eggs, potluck recipes, summer recipes, what to make on the 4th of July Leave a comment

Mustard Potato Salad (No Egg) is a popular delicatessen style salad perfect for sandwich lunches, picnics and as a barbecue side dish.

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Spicy Black-Eyed Pea Soup (Instant Pot)

December 27, 2020 By palatablepastime in Bacon, Black-Eyed Peas, Cajun, Carrots, Celery, Instant Pot, Meats, Onions, Peas, Pork, Pressure Cooker, Sausage, Small Appliance, Soup, Soups, Stews & Chili, Southern, United States Tags: #SundayFunday, black-eyed peas recipes, Cajun recipes, Easy Recipes, instant pot recipes, Lucky Recipes, New Years recipes, pressure cooker recipes, Soup Recipes, Southern recipes 6 Comments

Spicy Black-Eyed Pea Soup (Instant Pot) has great Cajun flavor, made all the much easier and quickly in your Instant Pot.

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Sausage Potato and Sauerkraut Soup

November 21, 2020 By palatablepastime in Cabbage, Carrots, Celery, Meats, Pork, Potatoes, Sauerkraut, Sausage, Soup, Soups, Stews & Chili, Stovetop, Tomatoes, United States Tags: #SoupSwappers, autumn soups, paprika soup, potato soup, sauerkraut soup, sausage soup, winter soups 4 Comments

Sausage, Potato and Sauerkraut Soup is hearty and filling, chock full of potatoes, kielbasa sausage, sauerkraut and tomatoes.

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Roasted Whole Pumpkin with Stuffing

October 11, 2020 By palatablepastime in Bread, Buns or Rolls, Celery, Grains, Meats, Onions, Oven Baked, Pork, Pumpkin, Sausage, Side Dish, squash, United States Tags: #FromOurDinnerTable, bread and sausage dressing, fresh pumpkin recipes, squash recipes, stuffed pumpkin, stuffing outside of the bird, stuffing outside of the turkey, stuffing recipes, Thanksgiving recipes, whole pumpkin, ] Leave a comment

Roasted Whole Pumpkin with Stuffing creates both sausage bread stuffing and roasted fresh pumpkin in an attractive fresh pumpkin container.

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Cream of Mushroom Soup #SoupSwappers

May 16, 2020 By palatablepastime in Blender, Carrots, Celery, Dairy, European, French, Herbs, Spices, Teas, and Coffee, Milk & Cream, Mushrooms, Onions, Soup, Soups, Stews & Chili, Stovetop Tags: #SoupSwappers, Cream Soups, elegant soups, French recipes, holiday recipes, mushroom recipes, mushroom soups, Soup Recipes, special occasion soups 6 Comments

Cream of Mushroom Soup utilizes fresh mushrooms in a mirepoix base with cream and herbs for a delicately rich and sublime special occasion soup.

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Chinese Take-Out Combination Seafood Chow Mein

May 15, 2020 By palatablepastime in Asian, Cabbage, Carrots, Celery, Chinese, Fish and Seafood, Main Dish, Mussels, Onions, Pasta, Peas, Scallops, Shellfish, Shrimp, Stovetop, United States Tags: #FishFriday, Asian noodles, asian recipes, Chinese noodles, chow mein, pan fried noodles, recipes for mixed seafood, scallop recipes, Seafood recipes, Shrimp recipes, Stir fried noodles 6 Comments

Combination Seafood Chow Mein takes the hassle out of ordering for take-out or delivery when you can simply make your favorite Chinese noodles at home.

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Shaved Celery and Apple Salad

March 4, 2020 By palatablepastime in Apples, Celery, Cheese, Cherries, Dairy, Dried Fruits/Raisins, Fruits, No Cook, Nuts, Salads, United States, walnuts Tags: #FoodieExtravaganza, apples, blue cheese, cheese, dijon vinaigrette, dried cherries, recipes, salads, shaved celery, walnuts 8 Comments

Shaved celery and apple salad stars lots of crunch with blue cheese, walnuts, cherries, and a creamy honey Dijon vinaigrette dressing.

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Jambalaya Pot Pie

February 21, 2020 By palatablepastime in Beef, Boneless Breasts, Cajun, Celery, Chicken, Fish and Seafood, Grains, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Pastry, Peppers or Chillies, Pot Pies, Quiche, En Croute, Poultry, Rice, Sausages, Shellfish, Shrimp, Southern, Tomatoes, United States, Wine Tags: #FishFriday, andouille sausage, cajun, chicken, comfort food, fish pie, jambalaya, mardis gras, pot pie, rice, shrimp, southern cooking, spicy recipes 6 Comments

Jambalaya pot pie combines Cajun style shrimp, chicken and andouille sausage with rice in a spicy yet creamy sauce beneath a golden crust of puff pastry.

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Shrimp and Okra Gumbo

February 15, 2020 By palatablepastime in Cajun, Celery, Cooking Method, Course, Cuisine, Fish and Seafood, Main Ingredients, Okra, Onions, Peppers or Chillies, Rice, Shellfish, Shrimp, Soup, Soups, Southern, Stew, Stews & Chili, Stovetop, United States Tags: cajun, gumbo, Hot Soups, okra, shrimp, soup, southern, stew, texas 5 Comments

Shrimp and okra gumbo is a delicious Cajun style shrimp stew, perfect for celebrating Mardis Gras or just having a big bowl of comfort on a cold day.

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