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Category Archives: Soups, Stews & Chili

Copycat Campbell’s Tomato Soup #SoupSwappers

August 19, 2017 By in Dairy, Milk & Cream, Soup, Soups, Stews & Chili, Stovetop, Tomato Paste, Tomatoes, United States Tags: , , , , , , 8 Comments

A simple version of the traditional canned Campbell’s tomato soup from childhood. I find this to be very close to the desired flavor.

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Slow Cooker Butter Beans with Ham

August 14, 2017 By in Beans, Butter Beans | Baby Limas, Crockpot, Cuisine, Ham, Instant Pot, Main Dish, Main Ingredients, Meats, Pork, Soup, Soups, Stews & Chili, Southern, United States Tags: , , , , , , , , , , , , 1 Comment

Tender baby lima / butter beans cooked and seasoned in the Instant Pot with juicy chunks of ham.
Slow Cooker Butter Beans with Ham
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Bean with Bacon Soup for #BacktoSchoolRecipes

July 18, 2017 By in Bacon, Beans, Carrots, Meats, Onions, Pork, Soup, Soups, Stews & Chili, Stovetop, Uncategorized, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: , , , , , , , , , , 5 Comments

Knockoff of the popular Campbell’s Bean with Bacon soup.
Bean with Bacon Soup
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Chicken Stew with Parsley Dumplings #SoupSwappers

June 17, 2017 By in Beans, Boneless Breasts, British, Carrots, Celery, Chicken, Cuisine, English, Fresh greenbeans/wax beans/haricots verts, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Peas, Potatoes, Poultry, Soups, Stews & Chili, Stew, Stovetop, United States Tags: , , , , , , , 4 Comments

Creamy chicken stew chock full of veggies and topped with light and fluffy parsley dumplings.
Chicken Stew with Parsley Dumplings
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Healthy Vegan Vegetable Stew #RecipeMakeover and a #Giveaway

April 26, 2017 By in Carrots, Celery, Cooking Method, Course, Cuisine, French, Garlic, Main Dish, Main Ingredients, Mushrooms, Onions, Potatoes, Soups, Stews & Chili, Stew, Stovetop, Tomato Paste, United States Tags: , , , , , , , , , , , , , , 3 Comments

Hearty and healthy rib sticking vegan stew is a perfect comfort food.
Healthy Vegan Vegetable Stew
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