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Category Archives: Sausage

Gin Braised Bratwurst with Kraut Slaw #FoodieExtravaganza

June 7, 2017 By in Alcoholic, Cabbage, Carrots, Cooking Method, Course, Cuisine, gin, Grilled, Main Dish, Main Ingredients, Onions, Pork, Sandwiches, Sauerkraut, Sausage, Stovetop, United States Tags: , , , , , , , , , , , , , , 4 Comments

Brats get a nice bath in a gin braise before finishing  on the grill — then on to the bun with a zippy kraut slaw. Perfect summertime eats!
Gin Braised Bratwurst with Kraut Slaw
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Huevos Gratinados #BrunchWeek #GiveAway

May 11, 2017 By in Breakfast & Brunch, Cheese, Cooking Method, Course, Cuisine, Dairy, Eggs, Grains, Main Dish, Main Ingredients, Meats, Mexican or Southwest US, Oven Baked, Pork, Sausage, Tex-Mex, Tomato Sauce, Tomatoes, Tortillas, United States Tags: , , , , , , , , , , , , , , 4 Comments

Crisp tortilla cups fill with eggs and melted cheesy goodness.
Huevos Gratinados
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The Ulster Fry: Full Monty Breakfast, Irish Style for #StPatricksDay

March 10, 2017 By in Bacon, Beans, Bread, Buns or Rolls, Breakfast & Brunch, British, Cooking Method, Course, Cuisine, Eggs, European, Irish, Main Ingredients, Meats, Mushrooms, Pork, Potatoes, Sausage, Stovetop, Tomatoes Tags: , , , , , , , , , , , , , , , , , , , , 6 Comments

Full breakfast, in the Irish style of Ulster and Northern Ireland.
Ulster Fry Full Irish Breakfast
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Paella Bogavante #FoodieExtravaganza

March 1, 2017 By in Cooking Method, Course, Cuisine, Fish and Seafood, Grains, Lobster, Main Dish, Main Ingredients, Meats, Onions, Peppers or Chillies, Pork, Rice, Sausage, Shellfish, Shrimp, Spanish, Stovetop, Tomatoes Tags: , , , , , , , , , , , , , , 1 Comment

Spanish paella with lobster, prawns and mussels.

Paella Bogavante

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Cajun Pasta Carnivale #SundaySupper

February 26, 2017 By in Boneless Breasts, Cajun, Cheese, Chicken, Cooking Method, Course, Cuisine, Dairy, Fish and Seafood, Garlic, Grains, Main Dish, Main Ingredients, Meats, Milk & Cream, Pasta, Peppers or Chillies, Pork, Poultry, Sausage, Shellfish, Shrimp, Southern, Stovetop, Tomatoes, United States, Wine Tags: , , , , , , , , , , , , , 9 Comments

Chicken, shrimp and Andouille sausage with jambalaya pasta in a creamy sauce.
Cajun Pasta Carnivale
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Sausage and Chicken Leg Gumbo

February 21, 2017 By in Cajun, Celery, Chicken, Cooking Method, Course, Cuisine, Cut-up/Bone-In, Garlic, Grains, Herbs, Spices, Teas, and Coffee, Main Dish, Main Ingredients, Meats, Okra, Onions, Peppers or Chillies, Pork, Poultry, Rice, Sausage, Soups, Stews & Chili, Southern, Stew, Stovetop, Tomato Paste, Tomatoes, United States Tags: , , , , , , , , , Leave a comment

Economical homestyle gumbo made with  chicken on the bone.
Sausage and Chicken Leg Gumbo
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Rigatoni with Bolognese Sauce #WinePW

February 11, 2017 By in Beef, Carrots, Celery, Cheese, Cooking Method, Course, Crockpot, Cuisine, European, Grains, Ground Beef, Italian, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Pasta, Penne, Peppers or Chillies, Pork, Sauces, Sausage, Small Appliance, Tomato Paste, Tomato Sauce, Tomatoes, Veal Tags: , , , , , , , , , , , , , , , , , , 8 Comments

Rigatoni with a meaty bolognese sauce from the slow cooker and a wine pairing.
Rigatoni with Bolognese Sauce
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