Chilaquiles

January 27, 2023 By palatablepastime in Breakfast & Brunch, Cheese, Eggs, Main Dish, Mexican or Southwest US, Peppers or Chillies, Pork, Salsa, Sour Cream, Stovetop, Tex-Mex Tags: #SundayFunday, chilaquiles, corn chip recipes, hangover meal, meals from leftovers, Mexican, Mexican breakfast, recipes using chips, Sunday Funday, Tex-Mex breakfast recipes 5 Comments

Chilaquiles, commonly referred to as the hangover breakfast, are made with leftover tortilla chips plus odds and ends of a Tex-Mex meal.

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Mexican Shredded Beef (Machaca)

January 1, 2023 By palatablepastime in Beef, Crockpot, Main Dish, Meats, Mexican or Southwest US, Roast, Small Appliance, Tex-Mex, United States Tags: beef, best, crock, crockpot, easy, machaca, Mexican, pot, shredded, slow cooker, Tex-Mex 4 Comments

Mexican Shredded Beef (Machaca) is beef roast easily made in the crock pot or slow cooker with Mexican seasonings.

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Enchiritos

October 28, 2022 By palatablepastime in Beans, Beef, Burritos, Cheese, Dairy, Enchiladas, Ground Beef, Main Dish, Meats, Olives, Peppers or Chillies, Stovetop, Tex-Mex, Tomato Sauce, Tortillas, United States Tags: Beef and Bean Burritos, burritos, copycat recipes, Easy Recipes, enchiladas, Mexican recipes, restaurant recipes, Taco Bell, taco bell recipes, taco recipes, Tex-Mex recipes Leave a comment

Enchiritos are the Taco Bell style version of a wet burrito, filled with beef and beans, then smothered with red sauce and melted cheese.

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Tamale Chili

October 22, 2022 By palatablepastime in Beans, Beef, Chili, Ground Beef, Herbs, Spices, Teas, and Coffee, Kidney Beans, Main Dish, Onions, Peppers or Chillies, Soups, Stews & Chili, Stovetop, Tex-Mex, Tomatoes, United States Tags: #chilicookoff, chili con carne, Chili recipes, Ground Beef recipes, recipes using tamales 3 Comments

Tamale Chili is a homestyle ground beef chili with chunks of tamales to up the ante for pure delicious flavor.

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Breakfast Tostado

June 7, 2022 By palatablepastime in Avocados, Beans, Breakfast & Brunch, Cheese, Corn, Eggs, Main Dish, Mexican or Southwest US, Microwave, Sour Cream, Stovetop, Tex-Mex, Tomatoes, Tortillas Tags: beans and egg recipes, Brunch Week, Easy Brunch Recipes, Spicy Breakfast recipes, Tex-Mex breakfast recipes, tostadas, tostados Leave a comment

Breakfast Tostado is a Mexican style morning handheld meal with bean, egg, cheese and spicy salsa for a south of the border flavor.

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Southern Fried Chicken Tacos

April 24, 2022 By palatablepastime in Boneless Breasts, Cheese, Chicken, Main Dish, Meats, Poultry, Southern, Stovetop, Tacos, Tex-Mex, Tomatoes, Tortillas, United States Tags: chicken soft tacos, chicken tacos, Cinco de mayo, fried chicken in tacos, From Our Dinner Table, homestyle recipes, Southern recipes, tacos Leave a comment

Southern Fried Chicken Tacos have crispy bites of chicken inside tortilla shells with all the usual toppings.

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Steamed Fish Tacos with Avocado Salsa

March 18, 2022 By palatablepastime in Avocados, Fish, Fish and Seafood, Haddock, Main Dish, Mexican or Southwest US, Salsa, Sauces, Steamer, Tacos, Tex-Mex, Tomatillos Tags: avocada verde sauce, avocado salsa, Fish Friday, fish tacos, green salsa, salsa aguacate, steamed fish, steamed haddock 3 Comments

Steamed Fish Tacos with Avocado Salsa gently steam haddock with lime and cumin, then topped with salsa aguacate inside corn tortillas.

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