Lemon Rice

April 11, 2024 By palatablepastime in Asian, Grains, Indian, Rice, Side Dish, Stovetop Tags: easy, Indian, lemon, lemon rice, quick, rice, side dish, spicy 6 Comments

Lemon rice is a simple version of Indian fried rice, with curry seasonings, chickpeas, peanuts, curry leaves and spicy peppers.

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Tomatillo Salsa

April 7, 2024 By palatablepastime in Food Processor, Grilled, Mexican or Southwest US, Onions, Peppers or Chillies, Salsa, Sauces, Stovetop, Tex-Mex, Tomatillos Tags: Mexican, recipes, salsa, sauces, southwest, spicy, tomatillos, verde 7 Comments

Tomatillo salsa is easy to make and delicious , whether you spoon it over your favorite taco or use it as a base sauce for things like enchiladas.

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Spicy Korean Chicken Wings

March 26, 2024 By palatablepastime in Appetizers, Asian, Chicken, Korean, Meats, Oven Baked, Poultry, Wings Tags: appetizer, Asian, baked, chicken, gochujang, hot wings, korean, National Chicken Wing Day, spicy, wings Leave a comment

Spicy Korean Chicken Wings are marinated then baked before being tossed in a spicy gochujang forward sauce.

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Chinese Chicken with Black Pepper Sauce

November 3, 2023 By palatablepastime in Asian, Boneless Breasts, Carrots, Chicken, Chinese, Main Dish, Meats, Onions, Peas, Poultry, Stovetop Tags: best, black pepper, chicken, chinese, easy, f120116, sauce, spicy, stir-fry 30 Comments

Chinese Chicken with Black Pepper Sauce is an easy restaurant style stir-fry with a peppery brown sauce and Szechuan bite.

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Chiles Toreados (Roasted Hot Peppers)

June 18, 2023 By palatablepastime in Appetizers, Grilled, Mexican or Southwest US, Peppers or Chillies, Stovetop, Tex-Mex Tags: appetizers, chiles, cooking, food, Mexican, peppers, recipes, roasted peppers, southwest, spicy 1 Comment

Chiles Toreados – Roasted Hot Peppers are delicious and quickly roasted peppers that make a perfect accompaniment to any Mexican meal.

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Chilled Thai Bean Salad

June 18, 2023 By palatablepastime in Fresh greenbeans/wax beans/haricots verts, Peppers or Chillies, Salads, Scallions/Green Onions, Thai, Tomatoes Tags: Asian, chiles, green beans, haricots verts, recipes, salads, Southeast Asian, spicy, string beans, Thai, tomatoes, wax beans 3 Comments

Chilled Thai Bean Salad is a creative and tasty green bean Salad, cool and spicy, perfect accompaniment for grilled Thai food.

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Spicy Szechuan Shrimp Lettuce Cups

April 5, 2023 By palatablepastime in Appetizers, Asian, Chinese, Fish and Seafood, Shellfish, Shrimp, Stovetop Tags: diet, healthy, lettuce cups, lowfat, shrimp, Sichuan, spicy, Szechuan, Weight Watchers 14 Comments

Spicy Szechuan Shrimp Lettuce Cups has spicy meeting healthy with shrimp and water chestnuts in bite sized endive cups.

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Moroccan Roasted Cauliflower with Sesame

October 10, 2022 By palatablepastime in African, Cauliflower, Cooking Method, Course, Cuisine, Main Ingredients, Middle Eastern, Moroccan, Oven Baked, Side Dish Tags: anthony bourdain, cauliflower, harissa, healthy, moroccan, roasted, sesame, spicy, tahini, vegan, vegetable, vegetarian 5 Comments

Moroccan Roasted Cauliflower with Sesame is inspired by Bourdain and rocks it with harissa and a spiced tahini drizzle.

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Volcano Chicken

September 13, 2022 By palatablepastime in Asian, Boneless Breasts, Chicken, Cucumbers, Cuisine, Greens or Lettuces, Main Dish, Main Ingredients, Poultry, Salads, Stovetop, Thai Tags: Asian, chicken, cucumbers, peppers, salad, spicy, Thai, volcano 14 Comments

Volcano Chicken is a restaurant favorite dish of fried, crispy spicy chicken in a Thai chilli and garlic sauce, served over crisp lettuce.

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Kung Pao Chicken

September 9, 2021 By palatablepastime in Asian, Boneless Breasts, Carrots, Celery, Chicken, Chinese, Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Nuts, Onions, Peanuts, Poultry, Stovetop Tags: #ImprovCooking, american, best, chicken, chinese, easy, kung pao, kung pow, peanuts, princess, spicy, stir-fry, take-out 17 Comments

Kung Pao Chicken is a classic Chinese stir-fry of chicken with spicy brown sauce, vegetables and peanuts.

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