Crumb Topped Baked Cod

September 30, 2020 By palatablepastime in cod, Fish, Fish and Seafood, Main Dish, Oven Baked, United States Tags: baked fish, cod, crumb topped, easy fish, healthy fish, seafood, thirty minute meal 5 Comments

Crumb-topped baked cod is an easy to make savory baked fish with crispy, buttery, garlicky crumbs in under thirty minutes.

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Yubuchobap Smoked Salmon Sushi Pockets #FishFriday

September 18, 2020 By palatablepastime in Appetizers, Asian, Beans, Fish, Fish and Seafood, Grains, Korean, Rice, Salmon, Soybeans, Stovetop Tags: #FishFriday, appetizer recipes, bean curd pockets, fish recipes, Korean recipes, Seafood recipes, smoked salmon recipes, sushi, yubu recipes 2 Comments

Yubuchobap Smoked Salmon Sushi Pockets are a type of Korean inari sushi made with salmon, and yubu bean curd skins.

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Mexican Grilled Shrimp Skewers (aka Camarones a la Plancha)

September 16, 2020 By palatablepastime in Appetizers, Fish and Seafood, Grilled, Main Dish, Marinades, Mexican or Southwest US, Shellfish, Shrimp, Stovetop Tags: Camarones recetas, Easy Recipes, grilling recipes, kebab recipes, Mexican recipes, recetas Mexicanas, shrimp marinade, Shrimp recipes Leave a comment

Mexican Grilled Shrimp Skewers are known as Camarones a la Plancha when cooked on a griddle, always delicious from the marinade.

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Ceviche Naranja #FishFriday

August 21, 2020 By palatablepastime in Appetizers, Fish, Fish and Seafood, Limes, Marinate, Mexican or Southwest US, Oranges, Peppers or Chillies, Pickle, Shrimp, Tomatoes, Wine Tags: #FishFriday, appetizer recipes, halibut recipes, Mexican recipes, pickling recipes, Seafood recipes, Shrimp recipes 5 Comments

Ceviche naranja pickles shrimp and fish together in a sour orange marinade then mixes them in a spicy fresh pico de gallo.

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Grilled Shrimp Souvlaki on Pita #FishFriday

July 17, 2020 By palatablepastime in Cheese, Cucumbers, Dairy, Fish and Seafood, Greek, Grilled, Main Dish, Mediterranean, Shellfish, Shrimp, Tomatoes, Yogurt Tags: #FishFriday, Greek recipes, grilled pita bread, grilled shrimp, grilling recipes, how to make tzatziki sauce, pita sandwich, Seafood recipes 4 Comments

Grilled Shrimp Souvlaki on Pita combines grilled marinated shrimp with feta cheese, homemade tzatziki sauce with the usual pita toppers on grilled bread.

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Chinese Take-Out Combination Seafood Chow Mein

May 15, 2020 By palatablepastime in Asian, Cabbage, Carrots, Celery, Chinese, Fish and Seafood, Main Dish, Mussels, Onions, Pasta, Peas, Scallops, Shellfish, Shrimp, Stovetop, United States Tags: #FishFriday, Asian noodles, asian recipes, Chinese noodles, chow mein, pan fried noodles, recipes for mixed seafood, scallop recipes, Seafood recipes, Shrimp recipes, Stir fried noodles 6 Comments

Combination Seafood Chow Mein takes the hassle out of ordering for take-out or delivery when you can simply make your favorite Chinese noodles at home.

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Larb Lettuce Cups #ImprovCooking

May 14, 2020 By palatablepastime in Appetizers, Asian, Chicken, Fish, Ground chicken, Herbs, Spices, Teas, and Coffee, Main Dish, Meats, Nuts, Onions, Peanuts, Poultry, Stovetop, Thai Tags: #ImprovCooking, appetizers, asian recipes, diabetic friendly, healthy recipes, light foods, low-carb, meaty snacks, summer suppers, Thai recipes 6 Comments

Larb Lettuce Cups are a Thai style ground chicken appetizer with herbs, flavored with peanuts and the traditional flavors of hot, sour, salty, and sweet.

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Korean Grilled Tuna

May 10, 2020 By palatablepastime in Asian, Fish, Fish and Seafood, Grilled, Korean, Main Dish, United States Tags: #OurDInnerTable, asian recipes, grilled fish, grilling glaze for fish, grilling recipes, Korean-American, Seafood recipes, tuna 4 Comments

Korean Grilled Tuna is grilled and seasoned with a sweet and spicy gochujang glaze, making it perfect for summertime and seafood cooking outdoors.

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Shrimp and Macaroni Salad

May 3, 2020 By palatablepastime in Fish and Seafood, Macaroni, Pasta, Salads, Shellfish, Shrimp, Side Dish, Southern, Stovetop, United States Tags: #OurFamilyTable, chilled salads, recipes, salad recipes, seafood salads, side dish salads, southern cooking, summer salads 10 Comments

Shrimp and macaroni salad add the sumptuous flavors of seafood to the classic cold noodle picnic classic for a true taste of the South.

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Tuna Tarragon Pasta Salad

April 8, 2020 By palatablepastime in Fish, Fish and Seafood, Pasta, Salads, Stovetop, United States Tags: cold salads, cooking with herbs, deli salads, farfalle, pasta salads, picnic recipes, salad recipes, Seafood recipes, Spring Recipes, summer recipes, tuna Leave a comment

Tuna Tarragon Pasta Salad combines farfalle pasta with fresh herbs to make a refreshing accompaniment for Spring and Summer lunches and backyard picnics.