Crab and Rice Croquettes

October 16, 2020 By palatablepastime in Appetizers, Bread, Buns or Rolls, Cajun, Crab, Fish and Seafood, Frying, Main Dish, Rice, Shellfish, Southern, United States Tags: appetizer recipes, Cajun recipes, comfort food, crab cakes, fried crab cakes, Gulf Coast recipes, seafood croquettes, shellfish recipes, Southern recipes 2 Comments

Crab and Rice Croquettes are a Cajun style version of crab cakes which use rice as a binder and filler, and are fried until crisp.

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Roasted Whole Pumpkin with Stuffing

October 11, 2020 By palatablepastime in Bread, Buns or Rolls, Celery, Grains, Meats, Onions, Oven Baked, Pork, Pumpkin, Sausage, Side Dish, squash, United States Tags: #FromOurDinnerTable, bread and sausage dressing, fresh pumpkin recipes, squash recipes, stuffed pumpkin, stuffing outside of the bird, stuffing outside of the turkey, stuffing recipes, Thanksgiving recipes, whole pumpkin, ] 4 Comments

Roasted Whole Pumpkin with Stuffing creates both sausage bread stuffing and roasted fresh pumpkin in an attractive fresh pumpkin container.

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Slow Cooker French Onion Soup

September 13, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Crockpot, Dairy, European, French, Onions, Soup, Soups, Stews & Chili, Wine Tags: #OurFamilyTable, cheese recipes, cooking with wine, crockpot recipes, Easy Recipes, French recipes, Julia Child, Onion recipes 5 Comments

Slow Cooker French Onion Soup takes all the work out of stirring and caramelizing the onions in this cheese toast topped French soup.

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Bread Pudding with Crème Anglaise

September 9, 2020 By palatablepastime in Bread, Buns or Rolls, Dairy, Desserts, Dried Fruits/Raisins, Eggs, European, French, Fruits, Milk & Cream, Oven Baked Tags: #FallFlavors, bakingrecipes, dessert recipes, English cream, French recipes, old-fashioned recipes, pudding recipes 11 Comments

Bread Pudding with Crème Anglaise is an old fashioned dessert made from bread, dried fruit, and a rich and creamy French egg custard sauce.

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Cuban Sandwich (Cuban Pork & Ham Panini)

August 17, 2020 By palatablepastime in Bread, Buns or Rolls, Caribbean, Cheese, Dairy, Ham, Main Dish, Meats, Panini Press (or Panini pan), Pickles, Pork, Roast, Sandwiches, Stovetop Tags: bolillo rolls, Caribbean recipes, comfort food, Cuban sandwich, lechon asado, lunch recipes, panini, roast pork, sandwich recipes, toasted sandwich, tomato mojo Leave a comment

The Cuban sandwich, a favorite among types of panini, presses lechon asado roast pork, ham and Swiss cheese inside a fresh bolillo roll.

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Raspberry Chipotle Turkey Melt

August 2, 2020 By palatablepastime in Bacon, Bread, Buns or Rolls, Cheese, Cold Cuts, Dairy, Greens or Lettuces, Hawaiian/Pacific Island, Panini Press (or Panini pan), Peppers or Chillies, Pork, Raspberries, Sandwiches, Smoked Turkey, Stovetop, Turkey Tags: #FromOurDinnerTable, chipotle, contest, cooking, food, grilled, havarti, King's Hawaiian, Lunch, melt, panini, raspberry, recipes, Sandwich Challenge, sandwiches, turkey, Ultimate 7 Comments

Raspberry Chipotle Turkey Melt is a sweet and spicy, cheesy melt made easily with a simple raspberry chipotle sauce on grilled Hawaiian bread.

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Chipped Chopped Ham Sandwiches (Barbecue Ham Sliders)

July 12, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Dairy, Ham, Main Dish, Meats, Pork, Sandwiches, Stovetop, United States Tags: #OurDInnerTable, barbecue ham, bbq ham, chip chop, chip chopped, chipped chopped, Game Day foods, Isaly's ham, Pittsburgh 9 Comments

Chipped Chopped Ham Sandwiches are a local Pittsburgh favorite, made with thinly chipped ham simmered in barbecue sauce.

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Strawberry Basil Avocado Toast #ImprovCooking

June 11, 2020 By palatablepastime in Avocados, Bread, Buns or Rolls, Breakfast & Brunch, Fruits, Herbs, Spices, Teas, and Coffee, Small Appliance, Strawberries, Toaster Oven, United States Tags: #ImprovCooking, avo toast, avocadoes, Breakfast Recipes, brunch recipes, clean eating, cooking with herbs, fresh strawberries, healthy breakfast, quick breakfast, recipes 3 Comments

Strawberry Basil Avocado Toast is a simple prep for a breakfast favorite using the fresh berries and herbs of the season.

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Country Biscuit Breakfast #FoodieExtravaganza

June 3, 2020 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, Meats, Milk & Cream, Pork, Sausage, Southern, Stovetop, United States Tags: biscuit recipes, Bob Evans, breakfast, breakfast slop, brunch, comfort food, copycat recipes, egg recipes, Farm recipes, how to make biscuit gravy, Ohio recipes, restaurant recipes, southern cooking 9 Comments

Country Biscuit Breakfast is a Bob Evans restaurant copycat recipe with a stacked biscuit, sausage gravy, homestyle fried eggs and cheddar cheese.

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Pakistani Chapli Burger

May 19, 2020 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cooking Method, Grilled, Ground Beef, Main Dish, Meats, Onions, Pakistani, Peppers or Chillies, Sandwiches, Tomatoes Tags: #BurgerMonth, asian recipes, beef recipes, burgers, grilled burgers, grilling recipes, indian recipes, kebab, kebab sandwiches, pakistani recipes, recipes using ground beef, sandwich recipes, spicy recipes 1 Comment

Pakistani Chapli Burger is made with a spiced grilled beef chapli kebab on warm naan bread including burger veggies and tamarind and green chili chutneys.

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