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Easy Meatloaf Meatballs for #SundaySupper

August 13, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Dairy, Eggs, Ground Beef, Main Dish, Meats, Milk & Cream, Oven Baked, United States Tags: baked, beef, easy, easy recipe, ground beef, meatballs, meatloaf, sundaysupper 4 Comments

Mini meatloaf portions baked in muffin cups.

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Hatch Green Chili Burgers #NationalHamburgerDay

July 28, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Burgers, Cheese, Dairy, Greens or Lettuces, Grilled, Ground Beef, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Sandwiches, Tomatoes, United States Tags: #NationalBurgerDay, beef, burgers, cheese, cheeseburger, chils, grilled, grilling, ground beef, hamburger, Hatch green chilis, New Mexico, pepper-jack, peppers, sandwiches 7 Comments

Moist juicy burgers with Hatch chilis and pepper jack cheese.

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Bell Beefer (Taco Sloppy Joe)

May 16, 2017 By palatablepastime in Beef, Bread, Buns or Rolls, Cooking Method, Course, Cuisine, Grains, Ground Beef, Main Dish, Main Ingredients, Meats, Mexican or Southwest US, Sandwiches, Stovetop, Tex-Mex, United States Leave a comment

Sloppy Joe sandwiches the way Taco Bell used to make them.

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Rigatoni with Bolognese Sauce #WinePW

February 11, 2017 By palatablepastime in Beef, Carrots, Celery, Cheese, Cooking Method, Course, Crockpot, Cuisine, European, Grains, Ground Beef, Italian, Main Dish, Main Ingredients, Meats, Mushrooms, Onions, Pasta, Penne, Peppers or Chillies, Pork, Sauces, Sausage, Small Appliance, Tomato Paste, Tomato Sauce, Tomatoes, Veal Tags: #WinePW, beef, bolognese, comfort food, crock pot, crockpot, dolcetto, Italian, Italian sauce, meat sauce, mirepoix, mushrooms, pasta, pork, rigatoni, salciccia, slow cooker, Veal, wine pairing 8 Comments

Rigatoni with a meaty bolognese sauce from the slow cooker and a wine pairing.

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5-Way Cincinnati Chili Spaghetti Squash Boats #FoodieExtravaganza

February 1, 2017 By palatablepastime in Beans, Beef, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Greek, Ground Beef, Herbs, Spices, Teas, and Coffee, Kidney Beans, Main Dish, Main Ingredients, Meats, Onions, Oven Baked, Spaghetti, squash, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #FoodieExtravaganza, 5-Way, beans, beef, Boats, cheese, chili, Cincinnati, Fiber, Greek, ground beef, healthy, spaghetti, squash 6 Comments

Cincinnati 5-Way Chili gets a healthy twist from spaghetti squash.

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Homestyle Hamburger Gravy

January 23, 2017 By palatablepastime in Beef, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Grains, Ground Beef, Main Dish, Main Ingredients, Meats, Milk & Cream, Pasta, Stovetop, United States Tags: beef, biscuits, f120116, gravy, ground beef, hamburger, mashed potatoes, noodles, old-fashioned, retro, SOS, toast Leave a comment

Homestyle Hamburger Gravy

Retro style hamburger gravy, made by request for a reader.

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Meatball and Chickpea Curry (Kofta Choley)

January 13, 2017 By palatablepastime in Asian, Beans, Beef, Chickpeas/Garbanzos, Cooking Method, Course, Cuisine, Ground Beef, Indian, Main Dish, Main Ingredients, Meats, Stovetop Tags: 30 minute, chickpea, curry, easy, express, fast, garbanzo, kofta, kofte, meatball, quick, stove top, thirty minute, weeknight Leave a comment

Express recipe for a quick and simple thirty minute weeknight meal.

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