Southwest Pasta Salad

February 11, 2021 By palatablepastime in Beans, Kidney Beans, Macaroni, Pasta, Salads, Stovetop, Tomatoes, United States Tags: #ImprovCooking, cold salads, Easy Recipes, macaroni salad, noodle salad, pasta salad, potluck recipes, salad recipes, salads with beans, side salads 9 Comments

Southwest Pasta Salad combines macaroni noodles with beans and vegetables with a zesty and mildly spicy southwest flavor.

Southwest Pasta Salad

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Chuckwagon Soup (Chili Vegetable)

December 16, 2017 By palatablepastime in Beans, Beef, Chili, Crockpot, Ground Beef, Kidney Beans, Meats, Onions, Potatoes, Soup, Soups, Stews & Chili, Tomato Sauce, Tomatoes, United States, Vegetables Tags: Bonanza, chili, Chuckwagon, crockpot, Hot Soups, retro, slow cooker, soup, Soup Swappers, southwestern, spicy, vegetable 13 Comments

Chuckwagon soup which is a savory blend of both chili and vegetable beef soups.

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5-Way Cincinnati Chili Spaghetti Squash Boats

February 1, 2017 By palatablepastime in Beans, Beef, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Greek, Ground Beef, Herbs, Spices, Teas, and Coffee, Kidney Beans, Main Dish, Main Ingredients, Meats, Onions, Oven Baked, Spaghetti, squash, Stovetop, Tomato Sauce, Tomatoes, United States Tags: #FoodieExtravaganza, 5-Way, beans, beef, Boats, cheese, chili, Cincinnati, Fiber, Greek, ground beef, healthy, spaghetti, squash 6 Comments

Cincinnati 5-Way Chili gets a healthy twist from spaghetti squash.

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Crockpot Cincinnati Chili

January 18, 2015 By palatablepastime in Beans, Beef, Cheese, Chili, Cooking Method, Course, Crockpot, Cuisine, Dairy, Grains, Greek, Ground Beef, Kidney Beans, Main Dish, Main Ingredients, Meats, Onions, Pasta, Small Appliance, United States Tags: chili, Cincinnati, crock, crockpot, hometown, midwest, pot, skyline, slow cooker, spaghetti 34 Comments

Crockpot Cincinnati Chili cooks up the distinctive style of chili in your crock pot to put atop a pile of spaghetti buried in cheese.

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Colorful Bean Salad

April 29, 2014 By palatablepastime in Beans, Black Beans, Chickpeas/Garbanzos, Cooking Method, Course, Fruits, Kidney Beans, Marinate, No Cook, Olives, Salads, Side Dish, Uncategorized, United States Tags: barbecue, bbq, bean salad, cookout, easy, gobble, make ahead, no-mayo, palatable pastime, picnic, potluck, side dish, sue lau, summer 2 Comments

Colorful Bean Salad is an easy, make-ahead salad that is perfect for potlucks, cookouts, summer barbecues and picnics.

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Hearty Beef and Chorizo Chili

September 22, 2013 By palatablepastime in Beef, Chili, Ground Beef, Kidney Beans, Meats, Mexican or Southwest US, Onions, Pork, Sausage, Soups, Stews & Chili, Stovetop, Tex-Mex, Tomatoes, United States Tags: autumn, bean, beef, chili, cooking, fall, food, Mexican, recipes, sausage, soups, southwest, spicy, Tex-Mex, winter Leave a comment

Hearty Beef and Chorizo Chili is a tasty bowl of red guaranteed to satisfy the biggest hunger, and is perfect for game day.

Hearty Beef and Chorizo Chili

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