Eat your beer! Easy to make beer barbecue from scratch.
Delicious and fluffy buttermilk biscuits absolutely smothered in sausage gravy.
Roasting radishes in the oven makes them tender and sweet. And rather than the crunchy, peppry sharp raw vegetables you may be used to, they bring an added dimension to a warm salad with feta cheese and mint, for a flavor that is decidedly Mediterranean.
Great vegetarian soft tacos full of flavor and spice.
Bite sized pieces or fresh mozzarella tossed with tomato and basil in a tasty vinaigrette.
Delicious skewered shrimp is quick to cook on the grill!
A very simple soup-puree that is great served with grilled flat breads, such as nan or chapatis. Continue reading