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Passion Fruit Zombie #FreakyFruitsFriday #Sponsored

October 19, 2018 By palatablepastime in Alcoholic, Beverages, Caribbean, Cocktails, Fruits, Juices, Pacific Rim, rum Tags: #FreakyFruitsFriday, beverages, boat drinks, caribbean, cocktail hour, cocktails, halloween, happy hour, party drinks, passion fruit, rum, tiki drinks 5 Comments

The dead have put the squeeze on exotic passion fruit to make their favorite undead drink: the passion fruit zombie.

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Christmas Party Punch

November 26, 2017 By palatablepastime in Beverages, Cocktails, Fruits, Hawaiian/Pacific Island, Juices, No Cook, Non-Alcoholic, United States Tags: celebration, cocktails, easy, fruit juice, Hawaiian Punch, holiday, party, punch, rum, sundaysupper 5 Comments

Perfect holiday punch with Hawaiian fruit juicy red flavors- spiked, or not.

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Pineapple Mai Tai

June 30, 2017 By palatablepastime in alcohol, Alcoholic, Beverages, cocktail, Cocktails, fruit juice, Juices, No Cook, pineapple, polynesian, rum, United States Leave a comment

Fruity take-off from the traditional Don the Beachcomber Mai Tai.

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Apple Molasses (Boiled Cider or Cider Syrup)

October 26, 2016 By palatablepastime in Apples, Condiments, Cooking Method, Course, Cuisine, Fruits, Jellies and Preserves, Juices, Main Ingredients, Stovetop, United States Tags: apple, autumn, boiled, cider, favorite apple recipes, honey, molasses, preserves, syrup 3 Comments

Simple method for making apple molasses, aka boiled cider syrup- at home.

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Cranberry Lemonade

November 26, 2014 By palatablepastime in Beverages, Cooking Method, Course, Cranberries, Juices, Lemons, Main Ingredients, No Cook, Non-Alcoholic, United States Tags: cranberry, drinks. beverages, fresh, gobble, lemonade 1 Comment

Cranberries and lemons make excellent lemonade.

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Bacon-Wrapped Shrimp Kebabs with Passion Fruit Glaze

April 28, 2014 By palatablepastime in Appetizers, Bacon, Caribbean, Cooking Method, Course, Cuisine, Fish and Seafood, fruit, Fruits, Grilled, Juices, Main Dish, Main Ingredients, Meats, Pork, Shellfish, Shrimp, Stovetop Tags: appetizers, bacon, barbecue, caribbean, fruit, glazed, grilling, island, Jamaican, juice, kebabs, palatable pastime, passionfruit, seafood, shellfish, shrimp, sue lau, summer 1 Comment

Delicious skewered shrimp is quick to cook on the grill!

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Southern Braised Cabbage

September 10, 2013 By palatablepastime in Apples, Cabbage, Juices, Onions, Pork, Side Dish, Southern, Stovetop Tags: autumn, braised, cabbage, cooking, food, recipes, southern 8 Comments

Tender cabbage rich with flavor. This will make a cabbage lover out of you! A classic of Southern U.S. cooking style. The apple cider adds just a hint of sweetness, and Autumn.

Southern braised Cabbage
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