Quick and Simple Caesar Salad

March 28, 2020 By palatablepastime in Cheese, Cooking Method, Greens or Lettuces, Italian, Mexican or Southwest US, Nuts, Salad Dressings, Salads Tags: caesar, ceasar, cesar, cooking, dressing, food, how to make, Italian, Mexican, recipes, salad, simple 4 Comments

Quick and simple Caesar salad whisks up the Mexican salad dressing in just minutes for an easy toss-to-table meal accompaniment.

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Instant Pot Beef Short Ribs – #MulticookerMonday

February 17, 2020 By palatablepastime in Alcoholic, Beef, Beer, Instant Pot, Main Dish, Meats, Mexican or Southwest US, Onions, Peppers or Chillies, Ribs, Small Appliance Tags: #MulticookerMonday, ancho chili sauce, beef ribs, Instant Pot, Pressure Cooker 8 Comments

Tender beef short ribs made easily in the instant pot or electric pressure cooker, complete with a mildly spicy ancho chili sauce from scratch.

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Shy Violet Margarita

February 14, 2020 By palatablepastime in alcohol, Alcoholic, Beverages, Cocktails, Fruits, Juices, Limes, Mexican or Southwest US, No Cook, tequila Tags: #MargaritaWeekend, blue drinks, boozy fun, creative margarita recipes, romantic cocktails, romantic drinks, tquila, Valentine'sDay, violet, weekend of love 5 Comments

A shy violet margarita might be demure at first glance. And while roses are red, and violets are blue. Don’t be shy. Tell me, do you love margaritas too?

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Salsa Casera Roja (Orange Taquera Sauce)

January 27, 2020 By palatablepastime in Condiments, Mexican or Southwest US, Salsa, Sauces, Stovetop, Tex-Mex, United States Tags: Homemade Salsa, Mexican salsa, orange salsa, salsa, salsa casera, taco tuesday, taqueria salsa 1 Comment

Salsa casera roja is the infamous orange taqueria taco sauce set out on the table with the distinctive orange color and unsurpassable flavor.

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Caldo de Camaron (Mexican Shrimp Soup)

November 15, 2019 By palatablepastime in Carrots, Fish and Seafood, Mexican or Southwest US, Peppers or Chillies, Shellfish, Shrimp, Soup, Soups, Stews & Chili, squash, Stovetop, Tomato Sauce, Tomatoes, Zucchini Tags: #FishFriday, 30 minute meals, Caldo recipes, Mexican recipes, Seafood recipes, Shrimp recipes, Soup Recipes 6 Comments

Caldo de Camaron is a tomato based Mexican shrimp soup flavored with ancho and pasilla chiles and vegetables in a lightly spicy broth.

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7-Layer Dip Cups #Back2School #Ad #OmegaPals

August 14, 2019 By palatablepastime in Appetizers, Avocados, Beans, Black Beans, Cheese, Chicken, Cold Cuts, Dairy, Main Dish, Meats, Mexican or Southwest US, No Cook, Poultry, Sour Cream, Tex-Mex, Tomatoes, United States Tags: #Back2School, 7-Layer Dip, Ad, after school snacks, avocado, Barleans, Brown bag Lunches, chcken, giveaway, guacamole, lunch ideas, Mexican, Omega Pals, refried beans, sponsored, teen favorites, Tex-Mex, tortilla chips 7 Comments

Totally portable, these 7-layer Dip cups with healthy Omega 3’s and flax oil are your secret weapon to healthy eating for the kids.

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Grilled Shrimp Tacos with Avocado-Lime Crema #ImprovCooking

June 13, 2019 By palatablepastime in Avocados, Corn, Dairy, Fish and Seafood, Food Processor, Fruits, Grains, Grilled, Limes, Main Dish, Mexican or Southwest US, Sauces, Shellfish, Shrimp, Sour Cream, Tacos, Tex-Mex, Tortillas Tags: #ImprovCooking, avocado, grilled shrimp, lime crema, tacos 2 Comments

Grilled shrimp tacos with avocado and lime crema on grilled fresh corn tortillas come together quickly for an easy and festive summer meal out on the patio.

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