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Lemon Poppyseed Muffins #MuffinMonday

Tender lemony muffins  with  the added crunch of poppy seeds are perfect for breakfast or tucking into a lunch pail.

Lemon Poppy Seed Muffins

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Buttermilk Blueberry Buckwheat Pancakes #BlueberryWeek

Buttermilk blueberry buckwheat pancakes use buckwheat flour for old-fashioned wholesome goodness with all the flavor  of  buttermilk and blueberries you love.

Buttermilk Blueberry Buckwheat Pancakes
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Crumb Topped Peach Muffins #MuffinMonday

Easy to make crumb topped  peach muffins with a hint  of cinnamon have  all the  taste of a summer’s day. Perfect for a quick on the run breakfast or with a cup of afternoon tea.

Crumb Topped Peach Muffins

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Lemony Roasted Garlic Hummus with Herb Toasted Pita #EattheWorld

Creamy lemony roasted garlic hummus with the flavors of preserved lemon go perfectly with  toasted wedges of pita bread seasoned with za’atar spices.
Lemony Roasted Garlic Hummus with Herb Toasted Pita
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Lemon Calendula Scones #BreadBakers

Scones with  the tart flavor of lemon and the citrusy herbal notes of calendula blossoms are delightful for your baking adventures.
Lemon Calendula Scones
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