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Broccoli Salad #FarmersMarketWeek

August 10, 2018 By palatablepastime in Bacon, broccoli, Cheese, Cranberries, Dairy, Dried Fruits/Raisins, Fruits, Meats, Onions, Pork, Salads, Seeds, Stovetop, United States Tags: #FarmersMarketWeek, bacon, broccoli, cheese, craisins, cranberries, dried fruit, salad, seeds, swiss cheese 7 Comments

Simple and delicious broccoli salad with cranberries, pepitas, bacon, and Swiss cheese.

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Seeded Peanut Butter Cookies #CrazyIngredientChallenge

April 20, 2018 By palatablepastime in Cookies, Desserts, Eggs, Molded, Nuts, Oven Baked, Peanut Butter, Peanuts, Seeds, United States Tags: #CrazyIngredientChallenge, baking, cookies, desserts, flaxseed, nuts, peanut butter, peanuts, pepitas, pumpkin seeds, seeds, sesame seeds Leave a comment

Traditional peanut butter cookies chock full of peanuts and a variety of seeds for a delicious crunch.

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Powerhouse Pumpkin Pancakes #RecipeMakeover and a #Giveaway

April 27, 2017 By palatablepastime in Breads, Breakfast & Brunch, Cooking Method, Course, Cuisine, Dairy, Eggs, Main Dish, Main Ingredients, Milk & Cream, Pumpkin, Quick Breads, Seeds, squash, Stovetop, United States Tags: #RecipeMakeover, Barleans, breakfast, brunch, Butter Flavored Coconut Oil, buttermilk, Digestive Blend, easy, healthy, pancakes, pumpkin 2 Comments

Pumpkin pancakes get a healthy boost with Barlean’s Digestive Blend.

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Farro Salad with Cranberries, Walnuts and Kale

December 20, 2016 By palatablepastime in Cheese, Cooking Method, Course, Cranberries, Cuisine, Dairy, Dried Fruits/Raisins, Fruit and Nuts, Fruits, Grains, Greens or Lettuces, Main Ingredients, Nuts, Oranges, Salads, Seeds, Stovetop, United States, walnuts Tags: ancient grains, cranberries, farro, kale, pepitas, pumpkin seeds, salad, swiss cheese, vegetarian, walnut, wheat Leave a comment

Ancient grain salad with cranberries, toasted walnuts and pepitas, cheese and baby greens.

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Pumpkin Hummus #SRC

September 28, 2015 By palatablepastime in Appetizers, Beans, Chickpeas/Garbanzos, Cooking Method, Course, Cuisine, Lebanese, Main Ingredients, Middle Eastern, No Cook, Nuts, Pumpkin, Seeds, squash, Tahini Tags: appetizer, bean, bewitching kitchen, chickpea, dip, garbanzo, hummus, Lebanese, middle eastern, pumpkin, savory, secret recipe club, spread, squash, SRC 28 Comments

Creamy smooth and savory pumpkin hummus.

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Boursin-Style Cheese with Pumpkin Seeds, Fig and Rosemary

January 22, 2015 By palatablepastime in Appetizers, Cheese, Cooking Method, Course, Cuisine, Dairy, European, Figs, French, Fruits, Main Ingredients, No Cook, Nuts, Seeds Tags: boursin, cheese, easy, fig, French, goat, pepitas, pumpkin, quick, rosemary, spread 3 Comments

Simple cheese spread with a bit of sweetness, touch of herb, and crunch.

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Cranberry Guacamole

December 22, 2013 By palatablepastime in Appetizers, Avocados, Cranberries, Mexican or Southwest US, No Cook, Seeds, Tex-Mex Tags: avocado, chips, cranberry, dip, guacamole, holiday, Mexican, pepita, pumpkin seeds, Tex-Mex 3 Comments

Departing from the usual, this delicious guack is festive and nutty.

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