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Lemon Calendula Scones #BreadBakers

Scones with  the tart flavor of lemon and the citrusy herbal notes of calendula blossoms are delightful for your baking adventures.
Lemon Calendula Scones
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Fat Rascals

Fat Rascals are a type of English Yorkshire scone or rock cake with a pleasant plump rascal face of almonds and cherries with currants as well.

Fat Rascals
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Orange Pecan Biscuits

Tender breakfast biscuits with the crunch of pecans, zesty orange, and a hint of spice finished with a tantalizingly sweet drizzle.
Orange Pecan Biscuits
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Oatmeal, Cherry, and Toasted Walnut Scones

Oatmeal, cherry and toasted walnut scones are the perfect breakfast treat or late in a lazy afternoon with a steaming cup of tea or frothy cappuccino.
Oatmeal, Cherry and Toasted Walnut Scones
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Country Ham Biscuits with Peach Mustard

Yeast risen biscuits with country ham and a peach mustard schmear tucked inside.
Country Ham Biscuits with Peach Mustard
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Pumpkin Raisin Scones

Deliciously moist scones with autumn pumpkin flavors, raisins, and a maple-cinnamon glaze.
Pumpkin Raisin Scones
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Sausage Gravy and Biscuits

Delicious and fluffy buttermilk biscuits absolutely smothered in sausage gravy.
Sausage Gravy and Biscuits
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