Earl Grey Tea Bread

January 6, 2021 By palatablepastime in Breads, Breakfast & Brunch, British, Currants, dates, English, Fruits, Herbs, Spices, Teas, and Coffee, Nuts, Oven Baked, Quick Breads, United States, walnuts Tags: #FoodieExtravaganza, baking recipes, Baking with Tea, fruit and nut breads, quick bread, tea bread recipes, Tea Loaf, tea party recipes 7 Comments

Earl Grey Tea Bread has a citrus flavored and tea infused batter littered with an abundance of currants, dates and walnuts.

Continue reading →

Turkey and Stuffing Quiche

November 29, 2020 By palatablepastime in Bread, Buns or Rolls, Breakfast & Brunch, Cheese, Dairy, European, French, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Pot Pies, Quiche, En Croute, Poultry, Turkey, Turkey Breast, United States Tags: #SundayFunday, 4crustless quiche, Breakfast Recipes, brunch recipes, cheese recipes, quiche recipes, thanksgiving leftovers recipes, turkey recipes 5 Comments

Turkey and Stuffing Quiche combines the best of Thanksgiving leftovers as a crustless quiche perfect for breakfast or a light lunch.

Continue reading →

Roasted Cauliflower Paprikash

November 12, 2020 By palatablepastime in Cauliflower, European, Hungarian, Main Dish, Milk & Cream, Mushrooms, Oven Baked, Pasta, Sour Cream, Wine Tags: #ImprovCooking, cauliflower and noodles, cauliflower main dish, Hungarian recipes, mushroom recipes, paprikash sauce, roast cauliflower, roasted cauliflower, vegetarian 3 Comments

Roasted Cauliflower Paprikash combines roasted cauliflower florets with mushrooms in a creamy paprika and sour cream sauce.

Continue reading →

Christmas Mouse Shortbread

November 9, 2020 By palatablepastime in British, Chocolate, Cookies, Desserts, European, Molded, Oven Baked, Scottish Tags: #ChristmasCookies, Christmas baking, Christmas cookie, Christmas Cookies, christmas mice cookies, christmas mouse cookies, cookies at Christmas, dormouse cookies, Holiday baking, mice cookies, mouse cookies, shortbread, whimsical cookies 21 Comments

Christmas Mouse Shortbread are deliciously tasty Mexican chocolate shortbread shaped into an adorable Christmas dormouse.

Continue reading →

Chicken a la King

October 25, 2020 By palatablepastime in Breakfast & Brunch, Chicken, Dairy, French, Main Dish, Meats, Milk & Cream, Pastry, Poultry, Stovetop, United States, Wine Tags: #OurDInnerTable, brunch recipes, chicken recipes, French recipes, retro recipes, vintage recipes 8 Comments

Chicken a la King combines chicken with a creamy white wine sauce and vegetables over rounds of puff pastry or toast points.

Continue reading →

Sauerkraut Cabbage Rolls (Slow Cooker)

October 23, 2020 By palatablepastime in Beef, Cabbage, Cooking Method, Crockpot, German, Ground Beef, Main Dish, Meats, Microwave, Rice, Sauerkraut, Tomato Juice, United States Tags: autumn, cabbage, cabbage rolls, cooking, crock pot, crockpot, fall, Favorite Beef Recipes, food, ground beef, local, Ohio, Ohio Sauerkraut Festival, recipes, rolls, sauerkraut, St. Augustine's, Waynesville 12 Comments

Sauerkraut Cabbage Rolls, made in a slow cooker, are styled after the cabbage rolls made at the Waynesville Ohio Sauerkraut Festival.

Continue reading →

Irish Brown Bread #BreadBakers

October 13, 2020 By palatablepastime in Breads, British, European, Irish, Oven Baked, Quick Breads Tags: baking recipes, bread bakers, bread recipes, brown bread, Irish recipes, quick breads, soda bread, wheat bread 12 Comments

Irish Brown Bread is a baking soda leavened bread made with whole wheat and white flours, plus bulgur wheat for added chewiness and crunch.

Continue reading →

Spumoni Bundt Cake #BundtBakers

September 17, 2020 By palatablepastime in Cakes, Cherries, Chocolate, Desserts, European, Fruits, Italian, Nuts, Oven Baked, Pistachios, United States Tags: baking recipes, Bundt recipes, bundtbakers, cake and ice cream, cake recipes, cakes inspired by ice cream, dessert recipes, Italian recipes, marbled bundt cakes 5 Comments

Spumoni Bundt Cake is a three flavor marbled swirl of chocolate, cherry and pistachio nestled together in a moist, pudding based Bundt.

Continue reading →

Oven Braised Pork with Sour Cream (Karkówka w śmietanie)

September 14, 2020 By palatablepastime in Country-Style Ribs, Dairy, European, Main Dish, Meats, Onions, Oven Baked, Polish, Pork, Sour Cream Tags: #BakingBloggers, Autumn Recipes, Baked Pork Steaks, Braised Pork, Country Style Ribs, Polish Recipes, pork butt, Pork recipes, pork shoulder, Pork Steaks 9 Comments

Oven Braised Pork with Sour Cream (Karkówka w śmietanie) are Polish inspired baked pork steaks with a creamy Dijon and caper sauce.

Continue reading →

Slow Cooker French Onion Soup

September 13, 2020 By palatablepastime in Bread, Buns or Rolls, Cheese, Crockpot, Dairy, European, French, Onions, Soup, Soups, Stews & Chili, Wine Tags: #OurFamilyTable, cheese recipes, cooking with wine, crockpot recipes, Easy Recipes, French recipes, Julia Child, Onion recipes 5 Comments

Slow Cooker French Onion Soup takes all the work out of stirring and caramelizing the onions in this cheese toast topped French soup.

Continue reading →