Toasted Ravioli

March 1, 2023 By palatablepastime in Appetizers, Frying, Italian, Pasta Tags: Foodie Extravaganza, fried ppetizers, fried ravioli, Italian appetizers, Midwest Recipes, ravioli recipes, St. Louis recipes 5 Comments

Toasted Ravioli is a St. Louis style based Italian appetizer that fries fresh ravioli in crumbs and dips them in pizza sauce or marinara.

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Fried Chicken Hot Shot

November 28, 2021 By palatablepastime in Boneless Breasts, Bread, Buns or Rolls, Chicken, Frying, Main Dish, Meats, Oven Baked, Potatoes, Poultry, Sandwiches, United States Tags: comfort food recipes, diner food recipes, Easy Recipes, From Our Dinner Table, New York recipes, open faced sandwiches, recipes for leftover fried chicken, retro recipes 1 Comment

Fried Chicken Hot Shot combines fried chicken with mashed potatoes and gravy in this twist on the classic Manhattan open-faced sandwich.

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Pan Fried Oysters

November 19, 2021 By palatablepastime in Cajun, Fish and Seafood, Frying, Main Dish, Oysters, Shellfish, Southern, United States Tags: Autumn seafood, easy seafood recipes, Fish Friday, Fried Oysters 2 Comments

Pan Fried Oysters use a simple prep and panko coating to easily fry up these favorite shellfish nuggets in minutes.

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Chinese Buffet Style Donuts

September 14, 2021 By palatablepastime in Asian, Breads, Breakfast & Brunch, Chinese, Frying, United States Tags: biscuit donuts, bread bakers, buffet recipes, Easy Recipes, fried donuts, sweet dough with biscuits 6 Comments

Chinese Buffet Style Donuts easily take two ingredients to create a simple and quick breakfast donut in just a few minutes.

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Beer Battered Bangers

March 14, 2021 By palatablepastime in Appetizers, Beer, British, European, Frying, Irish, Meats, Onions, Pork, Sausage Tags: #OurDInnerTable, #OurFamilyTable, beer batter, beer battered, Irish recipes, Irish sausages, pub food, recipes with beer, st. patrick's day 1 Comment

Beer Battered Bangers are Irish sausages in a crispy beer batter that can also be used to make onion rings.

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Copycat Panda Express Orange Chicken

January 10, 2021 By palatablepastime in Asian, Chicken, Chinese, Fruits, Frying, Juices, Main Dish, Meats, Onions, Oranges, Poultry, Scallions/Green Onions, United States Tags: #FromOurDinnerTable, chicken recipes, chinese new year, Chinese recipes, citrus recipes, copycat recipes, restaurant recipes, Stir-Fry Recipes 5 Comments

Copycat Panda Express Orange Chicken is a knockoff version of the restaurant classic crispy chicken in a tangy orange glaze.

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Samosa Egg Rolls

December 27, 2020 By palatablepastime in Appetizers, Frying, Indian, Peas, Potatoes Tags: #OurDInnerTable, Easyappetizers, finger foods, fried appetizers, Indian appetisers, party recipes, potato recipes, potatoes and peas, samosa 1 Comment

Samosa Egg Rolls fills Chinese spring roll skins with masala curry spiced potatoes and peas which are then fried until crisp.

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Crab and Rice Croquettes

October 16, 2020 By palatablepastime in Appetizers, Bread, Buns or Rolls, Cajun, Crab, Fish and Seafood, Frying, Main Dish, Rice, Shellfish, Southern, United States Tags: appetizer recipes, Cajun recipes, comfort food, crab cakes, fried crab cakes, Gulf Coast recipes, seafood croquettes, shellfish recipes, Southern recipes 2 Comments

Crab and Rice Croquettes are a Cajun style version of crab cakes which use rice as a binder and filler, and are fried until crisp.

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Saucy Taco Chicken Wings

June 15, 2020 By palatablepastime in Appetizers, Avocados, Breville-Air Fryer, Chicken, Cooking Method, Frying, Meats, Poultry, Small Appliance, United States, Wings Tags: #MulticookerMonday, air-fryer recipes, Breville Smart Air oven recipes, chicken recipes, chicken wings, Easy Recipes, game day recipes, Tex-Mex recipes 5 Comments

Saucy Taco Chicken Wings can be air-fried or pan-fried with equally delicious results tossed in a mildly spicy Tex-Mex style wing sauce.

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Spiced Potato Empanadas

April 1, 2020 By palatablepastime in Appetizers, Caribbean, Frying, South American Tags: #FoodieExtravaganza, Caribbean recipes, curry turnovers, Empanadas, How to Make Empanada Dough, Island cuisine, Jamaican potato patties, Latin American recipes, party appetizers, potato, Scoth Bonnet Peppers, spicy recipes, Uses for Pickapeppa Sauce 6 Comments

Spiced potato empanadas are a Jamaican inspired version of the traditional meat-filled Latino pastries with scotch bonnet and curry flavors.
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