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Category Archives: Chinese

Sugar-Free Hoisin Sauce

August 19, 2018 By in Asian, Chinese, Condiments, No Cook, Pantry Staples, Sauces Tags: , , , , , , , , , , Leave a comment

Homemade hoisin sauce, from scratch,  without any sugar.
Sugar-Free Hoisin Sauce
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Indian Style Vegetable Fried Rice #FarmersMarketWeek

August 8, 2018 By in Asian, Beans, broccoli, Cabbage, Carrots, Chinese, Fresh greenbeans/wax beans/haricots verts, Grains, Indian, Main Dish, Peas, Peppers or Chillies, Rice, Side Dish, Stovetop Tags: , , , , , , , , 22 Comments

The flavors of Indian cuisine are predominant in this vegan version of fried rice.
Indian Style Vegetable Fried Rice
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Crispy Honey Sesame Shrimp Burgers

May 18, 2018 By in Asian, Bacon, Burgers, Chinese, Cooking Method, Fish and Seafood, Frying, Main Dish, Meats, Pork, Sandwiches, Sauces, Shellfish, Shrimp, Stovetop Tags: , , , , , , , , , , 8 Comments

Crispy shrimp  burgers with  a delicious honey sesame sauce are a great change from the usual  fish sandwich.
Crispy Honey Sesame Shrimp Burgers
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Ya Ka Mein Beef Noodle Soup (Yock, Old Sober or Yat ka Mein) #SoupSwappers

February 17, 2018 By in Asian, Beef, Breakfast & Brunch, Cajun, Chinese, Crockpot, Eggs, Main Dish, Meats, Onions, Pasta, Scallions/Green Onions, Soup, Soups, Stews & Chili, Southern, Steak, Stovetop, United States Tags: , , , , , , , , , , , , , , , , , 9 Comments

Ya ka Mein, or Yat Ka Mein beef noodle soup,  simply “Yock” or “Old Sober” as it is nicknamed, is a New Orleans style beef noodle soup with Chinese inspired flavors made in the slow cooker.
Ya ka Mein beef noodle soup
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Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce)

December 15, 2017 By in Asian, broccoli, Cabbage, Carrots, Celery, Chinese, Fish and Seafood, Main Dish, Mushrooms, Onions, Rice, Shellfish, Shrimp, Stovetop, Vegetables Tags: , , , , , , , , , , , , , , 7 Comments

Hong su Har is a very retro Chinese battered shrimp with stir-fried vegetables in a Cantonese brown sauce.
Hong Su Har (Crispy Shrimp and Vegetables in Brown Sauce)
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