Empress Chicken Wings

May 7, 2023 By palatablepastime in Appetizers, Asian, Chicken, Chinese, Garlic, Oven Baked, Poultry, Spices, Stovetop, Wine, Wings Tags: #SundayFunday, asian recipes, baked wings, chicken wings, Chinese recipes, marinated wings, wings recipes 2 Comments

Empress Chicken Wings coat oven baked wings with sauce for Empress Chicken, which is similar to a General Tso’s chicken sauce.

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Spicy Szechuan Shrimp Lettuce Cups

April 5, 2023 By palatablepastime in Appetizers, Asian, Chinese, Fish and Seafood, Shellfish, Shrimp, Stovetop Tags: diet, healthy, lettuce cups, lowfat, shrimp, Sichuan, spicy, Szechuan, Weight Watchers 14 Comments

Spicy Szechuan Shrimp Lettuce Cups has spicy meeting healthy with shrimp and water chestnuts in bite sized endive cups.

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Pork Chow Fun Noodles

February 5, 2023 By palatablepastime in Bean sprouts, Cabbage, Carrots, Chinese, Ground Pork, Main Dish, Onions, Pasta, Pork, Sauces, Scallions/Green Onions, Stovetop Tags: #SundayFunday, Chinese Lantern Festival, Chinese noodles, Chinese recipes, chow fun, ground pork recipes 3 Comments

Pork Chow Fun Noodles combine thick, chewy rice noodles with pork and vegetables in a savory soy based sauce.

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Madame Wu’s Barbecued Spare Ribs

October 12, 2022 By palatablepastime in Appetizers, Asian, Chinese, Marinate, Meats, Oven Baked, Pork, Ribs Tags: Chinese recipes, cookbook recipes, dim sum, Madame Wu, National Cookbook Month, retro recipes 4 Comments

Madame Wu’s Barbecued Spare Ribs are a perfectly legit Chinese pupu platter or dim sum favorite, and very easy to make.

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Beef with Broccoli

September 18, 2022 By palatablepastime in Asian, Beef, broccoli, Chinese, Grains, Main Dish, Meats, Rice, Steak, Stovetop Tags: Asian, beef, boneless strip steak, chinese, Chinese broccoli stir-fry, easy weeknight dinners, Favorite Beef Recipes, Kansas City strip recipes, New York strip recipes, steak 26 Comments

Beef with broccoli combines tender marinated strips of steak in an easy stir-fry with broccoli in a savory Asian brown sauce.

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Pork Potstickers (Chinese Fried Dumplings)

September 7, 2022 By palatablepastime in Appetizers, Asian, Cabbage, Chinese, Flour, Ground Pork, Meats, Pork, Sauces, Stovetop Tags: appetizer recipes, Asian dumplings, Chinese dumplings, dim sum, dumpling dipping sauce, Foodie Extravaganza, pan fried dumplings, potstickers 6 Comments

Pork Potstickers (Chinese Fried Dumplings) are pan fried steamed dumplings with the crunchy brown bottoms and includes a spicy dipping sauce.

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Copycat Panda Express Chow Mein

May 22, 2022 By palatablepastime in Asian, Cabbage, Chinese, Cooking Method, Course, Cuisine, Onions, Pasta, Scallions/Green Onions, Side Dish, Stovetop Tags: #FromOurDinnerTable, chinese, Chinese noodles, chow mein, copycat, DIY restaurant recipes, lo mein, noodles, Panda Express, side dish, stir-fry 4 Comments

Copycat Panda Express Chow Mein is a DIY home version of the popular restaurant side dish. Or jazz it up with meat for a full meal.

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Kung Pao Shrimp Lettuce Wraps

May 20, 2022 By palatablepastime in Appetizers, Asian, Chinese, Fish and Seafood, Greens or Lettuces, Nuts, Peanuts, Peppers or Chillies, Shellfish, Shrimp, Stovetop Tags: #FishFriday, amuse bouche, appetizers, Chinese appetizers, dim sum, low-carb, party foods, Shrimp recipes, small bites 3 Comments

Kung Pao Shrimp Lettuce Wraps make perfect hand held cups of spicy Chinese shrimp for entertaining or simple lower carb meals.

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Copycat Panda Express Beijing Beef

May 15, 2022 By palatablepastime in Asian, Beef, Chinese, Cooking Method, Course, Cuisine, Main Dish, Main Ingredients, Meats, Onions, Peppers or Chillies, Stovetop Tags: #FromOurDinnerTable, beef, BeijingBeef, chinese, Chinese stir-fry, copycat, entree, onions, PandaExpress, peppers, recipe, stir-fry Leave a comment

Copycat Panda Express Beijing Beef is a DIY version of the restaurant classic with tender beef and veggies in a tangy, sweet and spicy sauce.

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Stir-Fried Shrimp with Chinese Celery

March 6, 2022 By palatablepastime in Alcoholic, Asian, Carrots, Celery, Chinese, Eggs, Main Dish, Mushrooms, Onions, Peas, Rice, Shellfish, Shrimp, Stovetop, Wine Tags: celery recipes, Chinese celery, Easy Shrimp recipes, Shrimp sir-fry, Soy free, stir-fry with white sauce, Sunday Funday 5 Comments

Stir-Fried Shrimp with Chinese Celery is a Cantonese Sir-Fry with Chinese celery, vegetables and a white cooking sauce with no soy.

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