Korean Short Ribs (Galbi) are thinly sliced and marinated flanken ribs, grilled to perfection, served with lettuce, and accoutrements.
Category Archives: Steak
Garlic Horseradish Crusted Steak
Garlic Horseradish Crusted Steak creates a layer of supercharged garlic, horseradish, Dijon and Parmesan on your favorite grilled steak.

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Vietnamese Grilled Steak Salad
Vietnamese Grilled Steak Salad makes for a light, delicious and beefy end of summer meal with those great southeast Asian flavors.

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Teriyaki Steak Stir-Fry
Teriyaki Steak Stir-Fry combines steak chunks and vegetables with a homemade teriyaki sauce in this simple stir-fry.
Beef Tips with Mushroom Gravy
Beef Tips with Mushroom Gravy coat bite size pieces of top sirloin steak with skillet cooked mushrooms and onions in savory beef gravy.

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Copycat Applebee’s Bourbon Street Steak
Copycat Applebee’s Bourbon Street Steak marinates sirloin steak in a savory Cajun marinade and finishes it with a sweet bourbon glaze.

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Thai Grilled Skirt Steak
Thai Grilled Skirt Steak adds spicy SE Asian flavor to your summertime steaks with the texture of fajitas.

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Chicken Fried Steak (Country Fried)
Chicken Fried Steak (Country Fried) is the crispy beef patty with sawmill gravy aka Country Fried Steak, most often served with mashed potatoes.

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Steak and Potato Lentil Soup
Steak and Potato Lentil Soup combines leftover steak and potatoes with lentils to create a hearty next-day lunch soup in the Instant Pot.

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Hawaiian Beef Sticks
Hawaiian Beef Sticks put the flavor of ono in these tender and delicious grilled beef kebabs with teriyaki sauce.

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