Hawaiian Plantation Iced Tea

June 26, 2022 By palatablepastime in Beverages, Hawaiian/Pacific Island, Herbs, Spices, Teas, and Coffee, Non-Alcoholic, Pineapple, United States Tags: creative flavored tea, From Our Dinner Table, fruit tea, Hawaiian pineapple tea, iced tea recipes, pineapple hibiscus tea, pineapple mint tea, plantation tea Leave a comment

Hawaiian Plantation Iced Tea, a variation on pineapple tea, combines the flavors of pineapple with green tea, hibiscus, jasmine, and mint.

Continue reading →

Loco Moco

June 6, 2022 By palatablepastime in Beef, Breakfast & Brunch, Eggs, Ground Beef, Hawaiian/Pacific Island, Main Dish, Meats, Onions, Pacific Rim, Papaya, Polynesian, Rice, Scallions/Green Onions, Stovetop, United States Tags: beef patties with egg, Brunch Week, green papaya recipes, Hawaiian recipes, Island recipes, Loco Moco, rice and beef Leave a comment

Loco Moco is a Hawaiian style beef patty on rice, topped with savory onolicious gravy, a fried egg, and crispy papaya shreds with scallion.

Continue reading →

Raspberry Chipotle Turkey Melt

August 2, 2020 By palatablepastime in Bacon, Bread, Buns or Rolls, Cheese, Cold Cuts, Dairy, Greens or Lettuces, Hawaiian/Pacific Island, Panini Press (or Panini pan), Peppers or Chillies, Pork, Raspberries, Sandwiches, Smoked Turkey, Stovetop, Turkey Tags: #FromOurDinnerTable, chipotle, contest, cooking, food, grilled, havarti, King's Hawaiian, Lunch, melt, panini, raspberry, recipes, Sandwich Challenge, sandwiches, turkey, Ultimate 3 Comments

Raspberry Chipotle Turkey Melt is a sweet and spicy, cheesy melt made easily with a simple raspberry chipotle sauce on grilled Hawaiian bread.

Continue reading →

Pineapple Lemonade

May 24, 2020 By palatablepastime in Beverages, Fruits, Hawaiian/Pacific Island, Juices, Lemons, No Cook, Non-Alcoholic, Pineapple, United States Tags: #OurDInnerTable, lemon, lemonade, nonalcoholic, picnic beverages, pineapple, pineapple ade, summerquencher, tropical 2 Comments

Pineapple lemonade offers a simple tropical flavor boost with the infusion of fruit juices adding appeal to the ordinary lemony summer thirst quencher.

Continue reading →

Hawaiian Teriyaki Burgers

May 29, 2019 By palatablepastime in Beef, Burgers, Cheese, Fruits, Grilled, Ground Beef, Ham, Hawaiian/Pacific Island, Main Dish, Meats, Onions, Pacific Rim, Pineapple, Polynesian, Pork, Sandwiches, Sauces, United States Tags: #BurgerMonth, barbecue, burgers, cookout, grilled pineapple, grilling, hamburgers, hawaiian, homemade sauce, how to grill pineapple, island, polynesian, teriyaki sauce 2 Comments

Hawaiian teriyaki burgers grilled on the outdoor barbecue, complete with caramelized onion and grilled pineapple slices on a Hawaiian sandwich bun.

Continue reading →

Pineapple Macadamia Nut Muffins #MuffinMonday

January 28, 2019 By palatablepastime in Breakfast & Brunch, Fruits, Hawaiian/Pacific Island, Macadamias, Muffins, Nuts, Oven Baked, Pineapple, Polynesian, United States Tags: breakfast, brunch, hawaiian, macadamia, muffinmonday, muffins, pineapple, quick breads 3 Comments

Tender muffins full of sweet pineapple flavor and crunchy macadamia nuts with a Polynesian feel offer a great start to your on the go breakfast.

Continue reading →

Pina Colada Overnight Oats

January 16, 2019 By palatablepastime in Breakfast & Brunch, Coconut, Dairy, European, Fruits, Hawaiian/Pacific Island, Macadamias, No Cook, Nuts, Pineapple, Swiss, Yogurt Tags: #FantasticalFoodFight, breakfast, brunch, chia seed, coconut, fruit, hawaiian, macadamia, muesli, No Cook, nuts, oatmeal, overnight oats, pineapple, Swiss, yogurt 6 Comments

Ready to eat, make-ahead overnight oats with pineapple, coconut and macadamia nuts, delicious either warm or chilled, perfects the busy weekday breakfast.