Submarine Bites with Sub Sauce

August 1, 2021 By palatablepastime in Appetizers, Bread, Buns or Rolls, Cheese, Cold Cuts, Main Dish, Meats, Onions, Oven Baked, Sandwiches, Tomatoes, United States Tags: appetizer sandwiches, deli sandwiches, Game Day Eats, grinders, hoagies, sandwiches, sub sauce, submarines 7 Comments

Submarine Bites are mini appetizer size grinder hoagie sandwiches on breadsticks with a DIY sub sauce dressing.

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K-Mart Sub Sandwiches

May 23, 2021 By palatablepastime in Bread, Buns or Rolls, Cheese, Cold Cuts, Dairy, Greens or Lettuces, Meats, No Cook, Onions, Sandwiches, Tomatoes, United States Tags: Blimpie, childhood favorite recipes, Dagwood, grinder, hero, hoagie, K-Mart, po' boy, retro, submarine, Sunday Funday, torpedo 13 Comments

K-Mart Sub Sandwiches have the quaint charm of a 1960’s retro “grab it while you shop” submarine sandwich, perfect for noshing on the go.

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Raspberry Chipotle Turkey Melt

August 2, 2020 By palatablepastime in Bacon, Bread, Buns or Rolls, Cheese, Cold Cuts, Dairy, Greens or Lettuces, Hawaiian/Pacific Island, Panini Press (or Panini pan), Peppers or Chillies, Pork, Raspberries, Sandwiches, Smoked Turkey, Stovetop, Turkey Tags: #FromOurDinnerTable, chipotle, contest, cooking, food, grilled, havarti, King's Hawaiian, Lunch, melt, panini, raspberry, recipes, Sandwich Challenge, sandwiches, turkey, Ultimate 3 Comments

Raspberry Chipotle Turkey Melt is a sweet and spicy, cheesy melt made easily with a simple raspberry chipotle sauce on grilled Hawaiian bread.

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DIY Gia Russa Pasta Salad

May 15, 2020 By palatablepastime in Artichokes, Beef, Cheese, Cold Cuts, Dairy, European, Herbs, Spices, Teas, and Coffee, Italian, Macaroni, Mediterranean, Olives, Pasta, Peppers or Chillies, Salad Dressings, Salads, squash, Stovetop, Tomatoes, Zucchini Tags: #BBQWeek, cold salads, cookout recipes, gia russa, italian dressing, Italian recipes, pantry staples, pasta dressing, pasta salad, pasta salad dressing, potluck recipes, side salads 1 Comment

DIY Gia Russa Pasta Salad combines a favorite Italian pasta salad dressing made from scratch with the perfect pasta salad ingredients.

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7-Layer Dip Cups

August 14, 2019 By palatablepastime in Appetizers, Avocados, Beans, Black Beans, Cheese, Chicken, Cold Cuts, Dairy, Main Dish, Meats, Mexican or Southwest US, No Cook, Poultry, Sour Cream, Tex-Mex, Tomatoes, United States Tags: #Back2School, 7-Layer Dip, Ad, after school snacks, avocado, Barleans, Brown bag Lunches, chcken, giveaway, guacamole, lunch ideas, Mexican, Omega Pals, refried beans, sponsored, teen favorites, Tex-Mex, tortilla chips 7 Comments

Totally portable, these 7-layer Dip cups with healthy Omega 3’s and flax oil are your secret weapon to healthy eating for the kids.

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Chili Cheese Dog Egg Rolls

October 25, 2018 By palatablepastime in Appetizers, Cheese, Cold Cuts, Dairy, Meats, Stovetop, United States Tags: appetizers, chili cheese dip, egg rolls, game day, hot dogs, kid friendly, party appetizers 1 Comment

Crispy chili cheese dog egg rolls are way easier to make than corn dogs and can be perfect for party appetizers or game day eats.

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German Wurstsalat (Bologna Sandwich Spread)

August 24, 2018 By palatablepastime in Beef, Cold Cuts, European, German, Ham, Main Dish, Meats, No Cook, Pork, Salads, Sandwiches Tags: beef, bologna, brown bag, fleischsalat, Lunch, lunch ideas, meat salad, meat spread, pork, sandwich, sandwich spread, sanwiches, wurstsalat 1 Comment

Easy to make German wurstsalat sandwich filling made using German ring bologna.

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Potato, Ham and Cheese Breakfast Casserole

May 14, 2018 By palatablepastime in Breakfast & Brunch, Casseroles, Cheese, Cold Cuts, Eggs, Ham, Main Dish, Meats, Milk & Cream, Onions, Oven Baked, Peppers or Chillies, Pork, Potatoes, Stovetop, United States Tags: #FromOurDinnerTable, breakfast, brunch, casserole, cheddar, cheese, eggs, ham, peppers, potatoes 1 Comment

If you are looking for a savory and hearty breakfast casserole for a weekend brunch, this one with potatoes, ham and cheddar is perfect.

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