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Bacon, Avocado and Tomato Melt #ImprovCookingChallenge

Bacon, avocado and tomato melt is a glorified avocado toast that doubles as an open-faced sandwich on whole grain bread, perfect for a quick breakfast or lunch.
Bacon, Avocado and Tomato Melt
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Shrimp Arepas (Arepas con Camarones y Hogao) #FishFridayFoodies

Seasoned Colombian-style shrimp is stuffed inside griddle-cooked masarepa flat breads with a tomato hogao sauce and slices of ripe avocado. Sort of like a seafood torta made with soft corn.
Shrimp Arepas

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Grilled Guacamole and Cheese #NationalGrilledCheeseDay

The quesadilla rocks its way north of the border as grilled cheese, sandwiched in sourdough bread and toasted until the cheese is gooey and melted and the bread is crisp.
Grilled Guacamole and Cheese
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Avocot Salad with Raspberries #FarmersMarketWeek

Ripe avocado is filled with apricot for a fresh and deliciously different take on the side salad.
Avocot Salad with Raspberries
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Taco Salad Boats with Avocado Dressing #MexicanRecipes #FoodieExtravaganza

Crisp flour tortilla boats with a beef Barbacoa taco salad and avocado dressing.
Taco Salad Boats with Avocado Dressing
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Strawberry Avocado Salad

Delicious and fruity tossed salad with berries, avocado, chevre, and a strawberry vinaigrette.
Strawberry Avocado Salad

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