Raspberry Peach Pie

August 12, 2019 By palatablepastime in Desserts, Fruits, Grains, Oven Baked, Pastry, Peaches, Pies, Raspberries, Southern, United States Tags: #BakingBloggers, dessert, fruit pies, Lattice-Top, minute tapioca, Peach and Nectarine recipes, peaches, raspberries, recipes, southern cooking 2 Comments

Raspberries and peaches mingle together beneath a lattice top crust in this delicious and strikingly colorful summer fruit pie.

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Avocot Salad with Raspberries

August 11, 2017 By palatablepastime in Apricots, Avocados, Greens or Lettuces, No Cook, Nuts, Pine Nuts, Raspberries, Salads, United States Tags: #FarmersMarketWeek, Apricots, avocado, clean eating, fruit, healthy, lettuces, nut, pine nuts, raspberries, salad 2 Comments

Ripe avocado is filled with apricot for a fresh and deliciously different take on the side salad.

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Raspberry-Gooseberry Mini-Crisps

July 8, 2017 By palatablepastime in Desserts, Fruits, gooseberries, Oven Baked, Pies, Raspberries, United States Tags: baked, berries, crisps, dessert, easy, fruit, gooseberries, ice cream, raspberries, summer Leave a comment

Individual dessert crisps using the fresh berries of summer.

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Red, White and Blueberry Yogurt Parfaits

July 10, 2013 By palatablepastime in Blueberries, Breakfast & Brunch, Desserts, No Cook, Raspberries, United States, Yogurt Tags: berries, blueberries, breakfast, cooking, food, fruit, granola, greek yogurt, parfait, raspberries, recipes, yogurt Leave a comment

I know. You are probably tired of seeing all the red white & blue food posted on the blogosphere over the Fourth of July holiday. But while the colors are appropriate for that, this is really good for breakfast, and it just so happens that blueberries and raspberries are in harvest season right now. So by all means take advantage of these lovely fruits while they are here! This has gotta’ be better than a Bowl of Battle Creek.

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