Fresh peaches and fresh blueberries mingle in layers of peach pudding and blueberry cream in these adorable summertime mini dessert trifles.
Crisp and cool cucumber salad with fresh blueberries, pomegranate arils, goat cheese crumbles and a Persian style salad dressing.
Buttermilk blueberry buckwheat pancakes use buckwheat flour for old-fashioned wholesome goodness with all the flavor of buttermilk and blueberries you love.
Quick and simple homemade blueberry pancake syrup made easily in under two minutes makes quick work of your busy morning.
Easy oven baked pancake with a fresh blueberry filling makes a comforting Springtime breakfast. This has a flavor halfway between blueberry pancakes and a Dutch Baby.
Moist quick bread loaf with fresh blueberries and topped with an easy homemade lemongrass syrup.
I know. You are probably tired of seeing all the red white & blue food posted on the blogosphere over the Fourth of July holiday. But while the colors are appropriate for that, this is really good for breakfast, and it just so happens that blueberries and raspberries are in harvest season right now. So by all means take advantage of these lovely fruits while they are here! This has gotta’ be better than a Bowl of Battle Creek.