Broccoli Cheddar Chicken Casserole is a copycat version of the classic Cracker Barrel chicken casserole topped with crushed Ritz crackers.
Fancy Nancy Chicken Salad is my copycat version of the Chicken Salad Chick restaurant recipe that includes apple, pecans and grapes.
Chicken Tikka Nan Pizza puts together a delicious dinner or snack combining the best flavors of Indian chicken tikka and pizza on nan bread.
Oven Roasted Rotisserie Chicken is an easy homemade way to make the chicken you love complete with seasoning made from scratch.
Volcano Chicken is a restaurant favorite dish of fried, crispy spicy chicken in a Thai chilli and garlic sauce, served over crisp lettuce.
Southern Fried Chicken is a classic way to prepare buttermilk brined with a seasoned coating on bone-in chicken pieces.
Pad Kee Mao stir-fries rice stick noodles with tender chicken, peppers, carrots and bamboo shoots with a spicy sauce flavored with fresh basil.
Southern Style Chicken Salad adds the flavors of chowchow and Southern style slaw dressing for an old-fashioned sweet and savory flavor.
Maghreb Chicken and Vegetable Stew is a North African style stew inspired by the cuisine of Libya and other surrounding countries north of the Sahara desert.