Chicken and Meatball Gumbo

January 17, 2022 By palatablepastime in Beef, Boneless Breasts, Cajun, Celery, Chicken, Ground Beef, Meats, Okra, Onions, Peppers or Chillies, Poultry, Rice, Soups, Stews & Chili, Southern, Stew, Stovetop, United States Tags: Carnival recipes, chicken and beef gumbo, Fat Tuesday recipes, gumbo, how to make roux, mardis gras, okra stew, recipes using meatballs Leave a comment

Chicken and Meatball Gumbo has a little different twist on the usual Andouille sausage or shrimp in this hearty Cajun stew.

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Chicken Poblano Chowder

January 15, 2022 By palatablepastime in Boneless Breasts, Chicken, Dairy, Meats, Mexican or Southwest US, Milk & Cream, Peppers or Chillies, Potatoes, Poultry, Soup, Soups, Stews & Chili, Stovetop, United States Tags: #SoupSwappers, chicken breast recipes, chicken chowder, Cream Soups, mildly spicy soup, poblano peppers, potato soup, Southwest soups 3 Comments

Chicken Poblano Chowder combines tender chicken bites with potatoes and peppers in a rich and creamy broth.

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Crispy Shell Chicken Taco Salad

January 2, 2022 By palatablepastime in Avocados, Beans, Cheese, Chicken, Greens or Lettuces, Main Dish, Meats, Mexican or Southwest US, Oven Baked, Poultry, Salad Dressings, Salads, Sour Cream, Tex-Mex, Tortillas, United States Tags: baked taco salad tortillas, Casa Gallardo, dressing for taco salad, main dish salads, retro recipes, Sunday Funday, taco salad, Tex-Mex recipes 4 Comments

Crispy Shell Chicken Taco Salad has a crunchy flour tortilla bowl with chicken taco salad inside and avocado lime ranch dressing.

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Chicken Raj (Curry in Pastry Shells)

December 5, 2021 By palatablepastime in Asian, Boneless Breasts, Breakfast & Brunch, Carrots, Cashews, Chicken, Dairy, European, Fresh greenbeans/wax beans/haricots verts, Indian, Main Dish, Meats, Milk & Cream, Mushrooms, Nuts, Onions, Peas, Potatoes, Poultry, Stovetop, Tomatoes Tags: #OurDInnerTable, brunch recipes, butter chicken, chicken korma, curry, Puff Pastry Leave a comment

Chicken Raj covers a crispy puff pastry or vol-au-vent shell with a modified version of an Indian chicken butter or korma curry.

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Classic Carol Chicken Salad

December 1, 2021 By palatablepastime in Boneless Breasts, Celery, Chicken, Herbs, Spices, Teas, and Coffee, Instant Pot, Main Dish, Meats, Poultry, Pressure Cooker, Salads, Southern, United States Tags: Baby Shower recipes, chicken salad, Chicken Salad Chick, copycat recipe, Foodie Extravaganza, restaurant recipes, Southern recipes 7 Comments

Classic Carol Chicken Salad is my copycat or DIY version of the Chicken Salad Chick restaurant flagship recipe.

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Fried Chicken Hot Shot

November 28, 2021 By palatablepastime in Boneless Breasts, Bread, Buns or Rolls, Chicken, Frying, Main Dish, Meats, Oven Baked, Potatoes, Poultry, Sandwiches, United States Tags: comfort food recipes, diner food recipes, Easy Recipes, From Our Dinner Table, New York recipes, open faced sandwiches, recipes for leftover fried chicken, retro recipes 1 Comment

Fried Chicken Hot Shot combines fried chicken with mashed potatoes and gravy in this twist on the classic Manhattan open-faced sandwich.

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Whole Roasted Chicken with Stuffing

November 7, 2021 By palatablepastime in Bread, Buns or Rolls, Celery, Chicken, Main Dish, Meats, Onions, Oven Baked, Poultry, United States, Whole Tags: chicken for Thanksgiving, From Our Dinner Table, holiday recipes, recipes for small families, roasted chicken with dressing, Small Thanksgiving recipes Leave a comment

Whole Roasted Chicken with Stuffing is an easy way to both bake dressing inside the chicken but still have it be at a safe eating temperature.

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Apricot Glazed Baked Chicken

November 4, 2021 By palatablepastime in Apricots, Chicken, Cut-up/Bone-In, Main Dish, Meats, Oven Baked, Poultry, United States Tags: baked chicken recipes, best baked chicken, bone-in chicken legs, chicken leg quarters, chicken recipes, easy chicken glaze Leave a comment

Apricot Glazed Baked Chicken creates simple elegances in this easy marinated glazed chicken main dish with a lightly sweet apricot glaze.

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