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Cavatini

January 14, 2019 By palatablepastime in Beef, Cheese, Ground Beef, Ground Pork, Italian, Macaroni, Main Dish, Meats, Mushrooms, Onions, Oven Baked, Pasta, Peppers or Chillies, Pork, Sausage, Tomato Sauce, Tomatoes, United States Tags: #Baking Bloggers, baked pasta, casseroles, comfort food, copycat recipes, Italian, Italian pasta, pizza hut 13 Comments

Cavatini has a trio of pasta shapes with three kinds of meat mixed with veggies and cheese and baked until piping hot.

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Masala Spiced “Bollywood” Popcorn (Trader Joe’s Clone)

October 15, 2016 By palatablepastime in Appetizers, Asian, Cooking Method, Corn, Course, Cuisine, Indian, Main Ingredients, No Cook, Popcorn, Spices, Stovetop, United States Tags: clone, copycat recipes, flavored, Indian, masala, popcorn, seasoning, snacks, spice, Spooky Treats, tandoori, Trader Joe's 6 Comments

Indian-spiced popcorn recipe inspired by the popular Trader Joe’s Bollywood popcorn.

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Campbell’s Pork and Beans Clone

June 18, 2013 By palatablepastime in Meats, Pork, Salt Pork, Side Dish, Stovetop, Tomato Paste, United States, White Beans / Cannellini, Northern, Navy, Etc Tags: baked beans, beans, clone recipes, cooking, copycat recipes, Diabetic, food, pork and beans, recipes Leave a comment

If you are used to making baked beans with canned pork and beans or like pork and beans with breakfast, but aren’t thrilled about having the high fructose corn syrup or sugar as part of that, this is for you. I developed this one to get rid of that specifically. This is now good for diabetics. If you want to use a natural sugar instead of Splenda, knock yourself out.

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